Cook - Islandwide, SG

4 weeks ago

Singapore IRON CHEF F&B PTE. LTD. Full time
Roles & Responsibilities

Hiring for a western stall - El Carbon in a coffeeshop.

Cook will be responsible for preparing and cooking food to the required standard and specifications. You will work collaboratively with the rest of the kitchen staff to maintain a high level of food quality, consistency, and presentation.

Responsibilities (Key Result Areas & Activities)
  • Preparing and cooking food to the required standard and specifications.
  • Ensuring that all food is cooked and presented to the required standard.
  • Assisting the Chef de Partie, Sous Chef or Head Chef with the creation of new menu items and specials.
  • Maintaining a clean and organized kitchen environment, ensuring that all health and safety standards are met.
  • Ensuring that all food is stored correctly, with proper labeling and rotation procedures.
  • Assisting the Sous Chef or Head Chef with any other tasks as required.
Required to - KNOW (Skills, Knowledge & Behavior)
  • Certificate or Diploma in Culinary Arts or a related field.
  • At least 1-2 years of experience in a similar role with a professional kitchen.
  • Good cooking skills, with the ability to prepare and cook food to the required standard.
  • Good knowledge of food safety and hygiene standards and procedures.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Good organizational and time management skills.
  • Ability to work collaboratively as part of a team.
  • Passion for food and cooking.

*Do note: position is to be based in a halal western stall in coffeeshop setting/environment.

Tell employers what skills you have

Recipes
Ingredients
Able To Multitask
Food Safety
Cooking
Food Quality
Inventory
Sanitation
Baking
Assembling
HACCP
Assembly
Hazard Analysis
Food Service
Culinary Arts

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