F&B School Packing Assistant

7 days ago


Singapore BIZ IQ ACADEMY Part time
Roles & Responsibilities

Description:

Our team is expanding We are looking for new team members to support our backend operations in our culinary studio called Pots & Pans Culinary Studio at Orchard Road

Experience working in a fast-paced culinary setting highly preferred. Priority will be given to applicants with experience in working in a fast-paced culinary setting.

Responsibilities:

Packing Food Products: Accurately and efficiently pack finished food items into designated containers or packaging, following standard operating procedures to maintain product consistency and quality.

Quality Assurance: Inspect each packed product for any defects, damages, or inconsistencies, ensuring that only products meeting our quality standards are packed for distribution.

Hygiene and Safety: Adhere to strict hygiene and safety guidelines during the packing process to maintain a clean and sanitary work environment, preventing contamination and ensuring the safety of our products.

Inventory Management: Assist in monitoring and managing inventory levels, reporting any shortages or discrepancies to the supervisor.

Team Collaboration: Collaborate effectively with other team members, including training staff, supervisors, and quality control personnel, to ensure a seamless and efficient production process.

Packaging and Labeling: Properly label packed products with accurate information, including expiration dates, batch numbers, and allergen warnings.

Equipment Maintenance: Conduct regular checks on packing equipment, reporting any malfunctions or issues to the maintenance team promptly.

Adherence to Regulations: Comply with all relevant health and safety regulations, food handling guidelines, and company policies at all times.

Tell employers what skills you have

Team Collaboration
Food Safety
Cooking
Quality Assurance
Food Quality
Inventory
Food Preparation
Packaging
Food hygiene
Food & Beverage

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