Dishwasher (Central Kitchen)

3 weeks ago


Singapore TUNG LOK CENTRAL RESTAURANT PTE. LTD. Full time
Roles & Responsibilities

Responsibilities:

  • Wash and sanitize dishes, pots, pans, utensils and other kitchen equipment
  • Ensure all items are stored in their proper places after cleaning
  • Maintain dishwashing area, sinks and floor clean and organized
  • Dispose of kitchen waste and garbage appropriately
  • Report any faulty or damaged equipment to the supervisor promptly
  • Follow food safety and hygiene standards in a Halal kitchen environment
  • Any other ad-hoc duties as assigned by the Company

Requirements:

  • Previous experience in a kitchen or food service environment is a plus
  • Physically fit; able to stand for long periods and lift heavy loads (up to 20kg).
  • Able to work in a fast-paced, physically demanding environment
  • Reliable, hardworking, and able to work in a fast-paced team environment
  • Able to work on weekend/public holiday
  • Monday to Friday 0900hrs - 1800hrs and Saturday 0900hrs - 1300hrs

Whatsapp 91834574 for more information

Tell employers what skills you have

Water
Food Safety
Ability To Work Independently
Housekeeping
Work Well Under Pressure
SOAP
Problem Solving
Physically Fit
Pressure
Hospitality
Customer Service Experience

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