
Restaurant Supervisor
4 days ago
Barrio is one of many exciting restaurants under CA Concepts: Barrio by Kulto, Cenzo, Kulto, and Chicco. Interested applicants will be placed at one of the four locations. We are looking for passionate, loyal people who have F&B experience and are also able to work under pressure within a team of international professionals. Join our team and we'll be able to strive towards success together
Job Description
- Take and schedule reservations.
- Greet and coordinate the seating of guests.
- Recognise the regular guests and highlight to the Restaurant Manager about the particular guest's preferences.
- Ensure guests' requests are not delayed during the operations of in the Restaurant.
- Record and report all guests' complaints to the Restaurant Manger immediately.
- Ensure team briefings are carried out before each service period.
- Ensure that no standing bills stays on the system, and account for all voided.
- Promote the Restaurant by establishing a loyal and regular customer base, maintaining a regular customer database and personalising customer service.
- Ensure that the Waiters and Waitresses in their sections are able to describe the dishes for the evening and any extra dishes (specials) properly and are well groomed, properly attired and efficient.
- Maintain the highest standard of cleanliness, the maintenance of furnishings and equipment and the proper set up of in the Restaurant and connected areas or pantries.
- Participate in monthly physical stock take of the Restaurant, including but not limited to glassware, plate and crockery.
- Assisting the Restaurant Manager in Implementing and developing of training programs.
- Perform miscellaneous job-related duties as assigned.
Job Requirement
- Ability to communicate in English
- Able to work in a team environment
- Highly responsible and reliable
- Able to work well under pressure in a fast-paced environment
Benefit:
- 5 day work week
Ingredients
Quality Control
Restaurants
Work Well Under Pressure
Food Quality
Inventory
Sanitation
Pressure
Wine
Cashiering
Customer Satisfaction
Customer Service
Cut
-
Restaurant Supervisor
2 days ago
Singapore AL RAHMAN RESTAURANT PTE. LTD. Full time**Job Description & Requirements**: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure...
-
Restaurant Captain/supervisors
7 days ago
Singapore Burnt Ends Restaurant Pte Ltd Full time**JOB RESPONSIBILITIES**: - Reporting to the Restaurant Manager - Assist Supervisors and Managers in ensuring the smooth daily operation of the restaurant - Ensure customers have a pleasant and memorable dining experience - Constantly obtain customer feedback during operations to ensure satisfaction - Monitor setup, maintenance, cleanliness and safety of...
-
Restaurant Supervisor
2 days ago
Singapore TASTY FOOD PALACE PTE. LTD. Full timeWe are looking for a detail-oriented person to join our company as a Restaurant Supervisor. As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant personnel and ensuring that the responsibilities are completed...
-
Restaurant Supervisor
2 days ago
Singapore TASTY FOOD PALACE PTE. LTD. Full time**Job Description & Requirements**: **Job Overview**: We are looking for a detail-oriented person to join our company as a Restaurant Supervisor. As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant...
-
Restaurant Supervisor
2 days ago
Singapore BAGUS RIA PTE. LTD. Full time**Job Description & Requirements**: **Restaurant Supervisor Responsibilities**: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food...
-
Restaurant Supervisor
20 hours ago
Singapore AMK@603 PTE. LTD. Full timeWe are looking for a detail-oriented person to join our company as a Restaurant Supervisor. As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant personnel and ensuring that the responsibilities are completed...
-
Restaurant Senior Supervisor
20 hours ago
Singapore 33HK PTE. LTD. Full timeSupervision of staff: The Restaurant Supervisor supervises restaurant staff, including servers, hosts/hostesses, bartenders, and other support staff, and ensures that they perform their duties effectively and efficiently. Customer service: The Restaurant Supervisor is responsible for ensuring that customers receive excellent service and that their dining...
-
Supervisor(Restaurant)
20 hours ago
Singapore RUPCHANDA RESTAURANT PTE. LTD. Full timeRoles & Responsibilities - Assist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met - Establish good relationship with customers and handle customers' request professionally and promptly - Perform daily operation tasks such as taking orders and serving food &...
-
Restaurant Supervisor
4 days ago
Singapore Employment Hero Full timeRestaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.
-
Restaurant Supervisor
4 days ago
Singapore beBeeSupervisor Full timeJob Title: Restaurant Supervisor This role is ideal for those seeking a leadership position in the hospitality industry. As a Restaurant Supervisor, you will oversee daily customer service operations and lead a team of staff to ensure seamless delivery of excellent service.