kitchen manager/trainee

**JOB SUMMARY This is a 6-months Management Trainee (Kitchen) Program. A fast track to becoming our next Kitchen Supervisor (LeadingCook)/Assistant Kitchen Manager/Kitchen Manager through our structured training. As a Management Trainee, you will be trained on-the-job in the full spectrum of Kitchen Operations. Your responsibilities will include (but not...

**$3,100 - $5000** **Management Trainee (Kitchen)** **5 days /48 hours** **Responsibilities** - Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering - Oversee the implementation of processes and guidelines in Kitchen Operations - Train & develop kitchen staff in the preparation of all meals to the highest...

Working closely with the Chef De Cuisine (head chef) and his assigned personnel: supporting Sous/Junior Sous Chef; running the entire daily kitchen operations and also for outside catering events. - Preparation/delegating of mise en place as written/verbally instructed by superior. - Ensuring consistency in work performance; overseeing junior kitchen staff...

Job DescriptionThis is a trainee role in kitchen operations where you will assist in daily kitchen activities, including food preparation, cooking, and presentation according to company standards.Kitchen Operations Training: Learn and assist in daily kitchen tasks, including food preparation, cooking, and presentation according to company guidelines.Food...

JOIN US AND GROWTH TOGETHER! **Location**:Bukit Panjang Plaza, Bugis+, Singapore **Type of Employment**:Full-time **Working days**:6 days a week **THE JOB**: A Management Trainee in F&B (Food and Beverage) is an entry-level position designed for individuals who aspire to build a career in the food and beverage industry, specifically in managerial roles....

_**Positions Opening**_ 1) Management Trainee (Service / Kitchen) - 1) Staff Meal provided - 2) Uniform provided - 3) Attendance Allowance - 4) Medical and Dental Coverage - 5) Annual Leave - 6) Performance Bonus - 7) Career Progressive Annual Leave: 7 days - **Job Descriptions (Kitchen)**_ - Preparing meal ingredients for the cook, which includes washing,...

**Traineeship Description**: This kitchen role will expose you to daily kitchen operations and prep work in Chops! Grill & Sides. We are a vibrant, young company specializing in fast casual western fare and we are looking for trainees with a willing to learn attitude looking to upgrade their skillsets in a F&B environment. **Technical Skills and...

IMMEDIATE: Management Trainee, F&B **Calling all talented Individuals who have passion for F&B industry! We are looking for reliable and innovative Management Trainees to supervise the operations of our existing and upcoming new outlets. The Management Trainees will work closely and report to the Operations Managers, and are responsible with the daily...

The Management Trainee Program (MT) is a specially designed 12-months program to prepare and identify talents who possess the flair for hospitality services, has a strong passion in F&B industry, and an aptitude in leadership and management. The program aims to develop these aspiring individuals and to provide an unparalleled opportunity for them to learn...

**Traineeship Description**: This kitchen role will expose you to daily kitchen operations and prep work in Chops! Grill & Sides. We are a vibrant, young company specializing in fast casual western fare and we are looking for trainees with a willing to learn attitude looking to upgrade their skillsets in a F&B environment. **Technical Skills and...