Food and Beverage Supervisor

SCOPEThe overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski's DNA values in order to encourage sales and maximize guest satisfaction.OVERALL OBJECTIVESRecommend, take order, and...

Duties and Responsibilities. Meet, greet and lead guests to their seats.. Take customer orders and deliver food and beverages.. Clear and remove soiled dishes.. Present bills to customer and collect payment from the customer.. Arrange table settings and maintain a tidy dining area.. Prepare and set-up restaurant for service.. Collect food and beverage supply...

Roles & ResponsibilitiesJOB PURPOSE: The Supervisor is responsible for supporting the management of the F&B operations and ensuring business profitability and productivity, alongside leading the team by example in providing outstanding service, adhering to all established standards & procedures. ACCOUNTABILITIES: Responsibilities include creating and...

Conduct daily check to ensure proper working condition of equipment. Ensure inventory of stock supplies are su!cient.Handle guest feedbackEnsure guests' needs and expectations are met by providing an e!cient and professional services.Attend to guests' needs and complaints promptly and politely.Perform duties in the best interest of the Company, ensuring that...

Conduct daily check to ensure proper working condition of equipment.Ensure inventory of stock supplies are sufficient.Handle guest feedbackEnsure guests' needs and expectations are met by providing an efficient and professional services.Attend to guests' needs and complaints promptly and politely.Perform duties in the best interest of the Company, ensuring...

Roles & ResponsibilitiesDuties and Responsibilities· Meet, greet and lead guests to their seats.· Take customer orders and deliver food and beverages.· Clear and remove soiled dishes.· Present bills to customer and collect payment from the customer.· Arrange table settings and maintain a tidy dining area.· Prepare and set-up restaurant for service.·...

JOB PURPOSE: The Supervisor is responsible for supporting the management of the F&B operations and ensuring business profitability and productivity, alongside leading the team by example in providing outstanding service, adhering to all established standards & procedures. ACCOUNTABILITIES: Responsibilities include creating and upholding a positive culture,...

SCOPEThe overall scope of the incumbent includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski's DNA values in order to encourage sales and maximize guest satisfaction.OVERALL OBJECTIVESRecommend, take...

To be responsible for operating F&B outlets as assigned and recommend food and beverage service standards and follow on policies & procedures of the property.To organize, develop, operate and administer the food and beverage pre-determined service area that has been assigned.To finalize work schedules weekly to be posted 6 days before the actual date.To...

Job responsibilities:Set up the kitchen with cooking utensils and equipment, like knives, pans, and kitchen scalesStudy each recipe and gather all necessary ingredientsCook food in a timely mannerAssign tasks to kitchen staffDo necessary preparation for daily specials itemsEnsure appealing plate presentationSupervise Cooks and assist as neededSlightly modify...

Hotel - Food & Beverage Executive (F&B Operational Job)Job Description:Prepare mise-en-plus as per work station assigned prior to start of each meal periodPrepare tray/trolley setting according to guest orderPrepare welcome amenities in accordance with departmental standardsGreet and farewell guests in a friendly, courteous mannerOffer beverage pouring,...

Roles & ResponsibilitiesPosition OverviewAt a supervisory level, you will have the ability to run the operations and effectively supervise the junior members of the team. The role requires an individual with outgoing personality who strives to provide our guests with the highest customer service, while ensuring procedures and protocols are fully followed....

Hotel - Food & Beverage Executive (F&B Operational Job)Job Description:Prepare mise-en-plus as per work station assigned prior to start of each meal periodPrepare tray/trolley setting according to guest orderPrepare welcome amenities in accordance with departmental standardsGreet and farewell guests in a friendly, courteous mannerOffer beverage pouring,...

Cafe Supervisor (Full / Part Time)Our new cafe, Community Brew, is looking for a service-oriented Cafe Supervisor to join the team in operating its new coffee cafe at Bukit Canberra. A halal establishment, we are food and beverage focused, offering brunch, all day daily fix, speciality coffee and gourmet ice cream.The candidate will report to and work...

Roles & ResponsibilitiesAn exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:- Maxwell Reserve, Autograph Collection Hotel (Marriott);- Duxton Reserve, Autograph Collection Hotel (Marriott);- The Vagabond Club, a Tribute Portfolio Hotel (Marriott);- The Serangoon Club, a Tribute...

An exciting opportunity has arrived at The Garcha Group, Singapore's boutique hotel group currently with the following hotels:- Maxwell Reserve, Autograph Collection Hotel (Marriott)- Duxton Reserve, Autograph Collection Hotel (Marriott)- The Vagabond Club, a Tribute Portfolio Hotel (Marriott)- The Serangoon Club, a Tribute Portfolio Hotel (Marriott).Garcha...

Food & Beverage Guest Services OfficerSummary of Responsibilities:The main responsibilities and tasks of this position are as listed below, but not limited to these:Check the table setting, cleanliness and side station preparation as per work station assigned prior to start of operation hour on each meal periodGreet and farewell guests in a friendly,...

He supervises cleaning schedules and signs off on a regular basis. Facilitate effective communication and engagement at the workplace. Conduct food and beverage hygiene audit. Must have Korean restaurant services experience. Must can speak Korean. Demonstrate sous vide method. Establish relationships for customer confidence. Facilitate effective work...

Position OverviewThe Food and Beverage Captain is responsible to recommend guest our restaurants food and drink offering and delivery excellent guest service standards. The role requires an individual with outgoing personality who strives to provide our guests with the highest customer service, while ensuring procedures and protocols are fully followed....

Job HighlightsBe part of a global leader in Augmented Hospitality and Tourism.Discounts at over 3500 hotels globally.Flight Travel discounts with Qantas Airways and Jetstar (staff rate)Overview of DutiesProviding friendly and efficient food and beverage service that meets the guests' expectations.Main ResponsibilitiesEnsure excellent and professional service...