Restaurant Kitchen Crew

Roles & ResponsibilitiesWe are seeking motivated and adaptable individuals to join our team as Kitchen Crew Members.Work Location:Upper Jurong Road (Nearest MRT Station EW28 Pioneer Station)*Applicants staying near Jurong West preferred.Roles and Responsibilities:Food preparation (e.g., marinating chicken, assembling burgers, portioning meat). Cooking...

Roles & ResponsibilitiesWe are seeking motivated and adaptable individuals to join our team as Kitchen Crew Members.Work Location: Upper Jurong Road (Nearest MRT Station EW28 Pioneer Station)*Applicants staying near Jurong West preferred.Roles and Responsibilities: Food preparation (e.g., marinating chicken, assembling burgers, portioning meat). Cooking...

Roles & ResponsibilitiesJob Highlights No experience required – training provided Hands-on learning experience in Japanese culinary techniques Supportive and friendly work environmentJob Responsibilities Assist in food preparation and cooking under the supervision of the head chef Ensure all ingredients are properly washed, cut, and prepared for...

Roles & ResponsibilitiesRole: Kitchen CrewLocation: Bukit Panjang, Sembawang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Orchard, Simei (NEW OUTLET).Looking for: Full timers/Part timers.Working Hours: Choose from Multiple Options: 10hr/8hr/7hr/6hr Long term part timers welcomed! Flexible days per week Night shift available (NUS/Sembawang only) Job...

Roles & ResponsibilitiesRole: Kitchen CrewLocation: Bukit Panjang, Sembawang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Orchard, Simei (NEW OUTLET).Looking for: Full timers/Part timers.Working Hours: Choose from Multiple Options: 10hr/8hr/7hr/6hr Long term part timers welcomed! Flexible days per week Night shift available (NUS/Sembawang only) Job...

Roles & ResponsibilitiesResponsibilities:Learn about the food safety & hygiene policie Understand the use of Mobile ordering from the customer to the kitchen via the kitchen display system Prepare seasonal and promotional dishes according to recipes Learn the inventory management procedures of the restaurant Ensure the use of stocks and ingredients...

Roles & ResponsibilitiesResponsibilities:Learn about the food safety & hygiene policie Understand the use of Mobile ordering from the customer to the kitchen via the kitchen display system Prepare seasonal and promotional dishes according to recipes Learn the inventory management procedures of the restaurant Ensure the use of stocks and ingredients...

Roles & ResponsibilitiesKitchen Crew / Service crew (Healthy Meal) 5.5 days (44 hours per week) S$2,500 - 3,300 Tanjong PagarJob Description: Provide service to all customers according to service standard and procedures. Responsible for the preparation work of restaurant opening and closing operation hours. Answering customer’s queries regarding...

Roles & ResponsibilitiesJob Title: Kitchen Crew & Delivery Rider (S-Pass)Location: Jurong WestJob Type: Full-timeReports To: Shop ManagerJob Summary:We are seeking a motivated and dedicated Kitchen Crew & Delivery Rider Member to join our team.The ideal candidate will have a passion for food preparation, excellent teamwork skills, and a strong work ethic.You...

Roles & ResponsibilitiesKitchen Helper x 3 headcount Non Halal Japanese Curry Restaurant Outlets: Dhoby Ghaut, Buona Vista, Bugis 6 Days Work per Week 44 hours Gross Salary: $1850 to $2500 Bonus and uniform providedRequirementsBasic cook skills experience will do, training provided and guided by chef.Job scope:Cook, prepare order items and plan out the...

Roles & ResponsibilitiesKitchen Crew:Job DescriptionFood preparation. Operate kitchen equipment such as Grill, Fryer and etc. Maintain cleanliness of kitchen at all times and assist in any ad-hoc duties assigned. Assist in managing the operation of the kitchen. Ensure the food hygiene standards.Service Crew:Job DescriptionDeliver excellent customer...

Roles & ResponsibilitiesResponsibilities: Learn about the food safety & hygiene policie Understand the use of Mobile ordering from the customer to the kitchen via the kitchen display system Prepare seasonal and promotional dishes according to recipes Learn the inventory management procedures of the restaurant Ensure the use of stocks and ingredients...

Roles & ResponsibilitiesResponsibilities: Learn about the food safety & hygiene policie Understand the use of Mobile ordering from the customer to the kitchen via the kitchen display system Prepare seasonal and promotional dishes according to recipes Learn the inventory management procedures of the restaurant Ensure the use of stocks and ingredients...

Roles & ResponsibilitiesResponsibilities: Learn about the food safety & hygiene policie Understand the use of Mobile ordering from the customer to the kitchen via the kitchen display system Prepare seasonal and promotional dishes according to recipes Learn the inventory management procedures of the restaurant Ensure the use of stocks and ingredients...

Roles & ResponsibilitiesLooking for an experienced restaurant manager to manage a well established Indian restaurant. Applicant must have a good grasp on written and spoken English and preferred to be able to speak Hindi and Tamil. Applicant must have at least 3 years experience in managing other shops/restaurants. We are looking for a candidate with...

Roles & ResponsibilitiesHi, we are looking for a kitchen assistant for our restaurant serving western cuisine. Here are the job details:Upper Thomson area near Upper Thomson MRT11am - 1030pmTues - SunFood safety course level 1 requiredcomfortable handling pork and alcoholKitchen experience preferred but not necessaryJob tasks:- preparing vegetables and meat-...

Roles & ResponsibilitiesHi, we are looking for a kitchen assistant for our restaurant serving western cuisine. Here are the job details:Upper Thomson area near Upper Thomson MRT11am - 1030pmTues - SunFood safety course level 1 requiredcomfortable handling pork and alcoholKitchen experience preferred but not necessaryJob tasks:- preparing vegetables and meat-...

Roles & ResponsibilitiesLooking for an experienced restaurant manager to manage a well established Indian restaurant. Applicant must have a good grasp on written and spoken English and preferred to be able to speak Hindi and Tamil. Applicant must have at least 3 years experience in managing other shops/restaurants. We are looking for a candidate with...

Roles & Responsibilities Manage and keep up smooth restaurant operations Supervise both kitchen staff and waitstaff, providing necessary feedback Write daily budget reports on both revenue and costs Communicate with diners and mitigate potential conflicts Organize and take stock of restaurant supplies Maintain weekly and monthly payroll for staff ...

Roles & Responsibilities Manage and keep up smooth restaurant operations Supervise both kitchen staff and waitstaff, providing necessary feedback Write daily budget reports on both revenue and costs Communicate with diners and mitigate potential conflicts Organize and take stock of restaurant supplies Maintain weekly and monthly payroll for staff ...