Barista

4 weeks ago


Singapore COMPASS GROUP (SINGAPORE) PTE. LTD. Full time
Roles & Responsibilities

Job Responsibilities:

  • Assist in daily F&B operations of taking orders, serving, managing cashiering duties
  • Perform any duties assigned by the manager
  • Ensure cleanliness of premise, equipment and adhere to health, safety and sanitation guidelines at all times
  • Provide prompt and good customer service, informing customers of current store promotion
  • Able to multi task and familiarized with these areas:
  • Espresso Bar Station
  • POS Station
  • Waffle Station
  • Cold Beverage Station
  • Café Station(Bussing)
  • Back of House (Prep. Work)

Health and Safety Responsibilities:

  • Adhere to Compass Singapore HSE systems and procedures
  • Follow all Emergency Response plans on site
  • Follow procedures for identifying, assessing and controlling hazards and risks
  • Adhere to and maintain food handling standards and food safety plan at all times

Job Requirements:

  • Minimum GCE ‘N’ level and above or related certificates in the related position
  • At least 2 years’ experience working in F&B as Barista or similar field
  • Computer literate
  • Passion about coffee

Tell employers what skills you have

Recipes
Preventive Maintenance
Troubleshooting
Food Safety
Assessing
Housekeeping
Inventory
Sanitation
Selling
Emergency Response
Cashiering
Customer Satisfaction
Team Player
Customer Service
Hospitality

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