Food Technologist

2 days ago


Singapore SENG HUA HNG FOODSTUFF PTE LTD Full time
Roles & Responsibilities

Job Scope:

  • Keep abreast with developments of new products in the market.
  • Make recommendations to Director on new products
  • Develop new product formulation
  • Conduct R&D trials to produce samples for evaluations
  • Technical evaluation of new raw materials (nuts, ingredients etc.)
  • Responsible for laboratory routine house-keeping program (5’S)
  • Review relevant Food Regulations to ensure regulatory compliance
  • Sourcing for food ingredients and work closely with them if needed
  • Develop new product packaging including bar code setting, product label
  • Continuously improve existing products and processes
  • Contribute to Customer Complaints Product Quality Issue (Investigation & report preparation)
  • Update ISO/HACCP documents when changes occur
  • Check and ensure product label/sticker in compliance to customer and/or government or export country regulations
  • Do other task assigned by superior.

Requirement:

  • Minimum 2 to 3 years of relevant experience in Food & Nutrition industry
  • Able to apply food technology knowledge to formulate new products with minimal supervision or guidance
  • Skilled in sourcing for food ingredients
  • Skilled in R&D project management
  • Able to think creatively and passionate about new ideas
  • ISO, HACCP, BRC, HALAL certification related knowledge

Interested applicant may send your resume/cv via whatapps 84597671


Tell employers what skills you have

Ingredients
Regulatory Compliance
Housekeeping
ISO
Investigation
Formulation
Raw Materials
Food Technology
Trials
Packaging
Food Science
HACCP
Nutrition
Product Development
Laboratory
Sourcing
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