Outlet manager

1 week ago


Singapore ROLLGAADI PTE. LTD. Full time
Roles & Responsibilities

Job Description

• Industry/ Organization Type: F&B

• Position Title: Outlet manager & Chef

• Working Location: 3 alternative locations

• Working Hours: 6 Days a week, 10.30 am-10 pm, Weekly once off

• Salary Package: SG$6800-8200

• Duration: Permanent Role



Key Responsibilities

• Complete responsibility for outlet

• Order collection and POS system management

• Food production as per provided SOP

• Ensuring every SOP is exactly followed by outlet team

• Online order execution as per instruction

• Inventory management

• Cash management and detailed sales reporting

• Event execution, as per demand

• Staff management for outlet

• Maintain all equipment at outlet at top condition

• Manage compliance with food and beverage hygiene policies and procedures, ensuring adherence to safety regulations.

• Any other ad hoc duties required



Candidate must have

•Complete familiarity with Indian cuisine and spices.

•Graduate degree

•2-6 years’ experience in an Indian F&B set up

•Willingness to work 6 days a week, 10.30 am-10 pm, with scheduled breaks in the day

•Competence with MS Office

•Competent with budgeting and basic accounting



Tell employers what skills you have

Leadership
Ingredients
Quality Control
Customer Experience
Literacy
Inventory
Purchasing
Inventory Management
Compliance
Cashiering
Cash Management
Customer Satisfaction
Customer Service
Staff Management
Scheduling
Hospitality
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