Night Cook

6 days ago


Singapore THE WOK PEOPLE PTE. LTD. Full time
Roles & Responsibilities

  • Cook and prepare assigned dishes for serving according to the menu (main and special/ promotion dishes).
  • Assist in planning of menus and recipes with the Unit Manager and Sous Chef.
  • Process all food according to the company, client and government regulatory control
  • Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time
  • Ensure that all areas of services provided are maintained at the required in-house and corporate standards.
  • Ensure safe operations of all equipment and report any faulty equipment to superior immediately
  • Ensure that all food are processed according to the corporate and government regulatory control in hygiene and sanitation standards.
  • Perform any other related duties as directed by immediate superior.

Job Requirements:

  • At least 2 year of relevant work experience with or without qualification
  • Able to work at a fast-paced environment.
  • Minimum technical certificate or certificate in any relevant fields.
  • Great team player and customer service oriented.
  • Possess strong initiative and integrity.
  • Willing to learn and adapt to various line positions.

Benefits

  • AWS
  • 6-day work week
  • Staff Meals provided.
  • New Joiner bonus
  • Referral Bonus
  • Outpatient medical consultation benefit
  • Work Injury Insurance Coverage
  • Clear and rapid career progression
  • Supportive leaders, managers and great colleague
  • Annual D&D

Only Singaporeans, PR and LTVP holders may apply.


Tell employers what skills you have

Recipes
Sales
Customer Service Oriented
Cooking
Unloading
Sanitation
Selling
Compliance
Team Player
Pricing
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