F&B Management Trainee

4 days ago


Singapore BAKER & COOK PTE. LTD. Full time
Roles & Responsibilities

Passion Is Our Main Ingredient

Baker & Cook Singapore - Singapore's only true artisan bakery & foodstore is hiring

** Attractive Sign-on Bonus**

Singaporean* | Singapore PR* | PLOC

6 OFF per month

No quota available

Outlets: Bugis | Café Carrera | Chip Bee Garden | Dairy Farm | Dempsey | Eng Kong Park | Faber Drive | Hillcrest | Namly Place | South Bouna Vista | Serangoon Garden | Swan Lake | Sunset Way

Job Description

  • Oversee and hands-on involvement in daily kitchen operations
  • Oversee inventory, ordering and wastage
  • Maintain highest quality and consistent products standards
  • Ensure safe and proper use of equipment at all times
  • Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
  • Assist kitchen managers and chefs in ensuring tasks are completed in a timely manner, and adhering to kitchen workflow
  • Any other ad-hoc duties base on operational needs

Requirements

  • Certificate in Culinary Skills or its equivalent
  • Preferably 1 year supervisory experience in a kitchen specialising in Western cuisine
  • Good team player and self-motivated
  • Able to work on weekends/public holidays
  • Split shift required (3 - 6pm)

Benefits

  • Various Allowances**
  • Medical + Dental benefits
  • Birthday vouchers
  • Staff discounts across brands
  • Company insurance
  • Free Staff Meals

Interested party may apply via https://forms.gle/G1q4e4nDrfW1yDmL7

** T&C applies

Tell employers what skills you have

Recipes
Ingredients
Food Safety
Kitchen
Cooking
Workplace Safety
Food Quality
Inventory
Food and Beverage Safety and Hygiene
Controlling wastages
kitchen support
worked in a kitchen
Food hygiene
Food & Beverage
Team Player
Culinary Skills
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