Italian Restaurant Supervisor

Job Description & Requirements Job Title: Outlet Executive (Italian Restaurant)Type: Full-time position Location: Hillview / Duxton / Upper East Coast RESPONSIBILITIES Provide excellent customer service by greeting guests, taking orders, and serving food and drinks Explain menu items and make recommendations to guests Maintain cleanliness and orderliness of...

Roles & ResponsibilitiesWe are seeking an experienced and passionate Chef/Cook specializing in Italian cuisine to join our team. The ideal candidate will have a deep understanding of traditional Italian cooking techniques, ingredients, and recipes.Responsibilities: Prepare and cook authentic Italian dishes such as pasta, pizza, risotto, and classic Italian...

Roles & ResponsibilitiesWe are seeking an experienced and passionate Chef/Cook specializing in Italian cuisine to join our team. The ideal candidate will have a deep understanding of traditional Italian cooking techniques, ingredients, and recipes.Responsibilities: Prepare and cook authentic Italian dishes such as pasta, pizza, risotto, and classic Italian...

Roles & ResponsibilitiesBrief description of the RestaurantJapanese Chef-Owner Seita Nakahara is an ambassador for the unique Tokyo Italian dining experience.His reverence for two of the world’s richest culinary legacies – Japan’ s and Italy ’s – shines through his dishes. His 20+-year career has taken him through the Italian kitchens of Tokyo in...

Roles & ResponsibilitiesBrief description of the RestaurantJapanese Chef-Owner Seita Nakahara is an ambassador for the unique Tokyo Italian dining experience.His reverence for two of the world’s richest culinary legacies – Japan’ s and Italy ’s – shines through his dishes. His 20+-year career has taken him through the Italian kitchens of Tokyo in...

Roles & ResponsibilitiesJob Descriptions Prepare and execute high-quality Italian fine dining dishes Manage a specific section of the kitchen with precision and attention to detail Ensure exceptional food quality, taste, and artistic presentation Maintain strict kitchen hygiene and adhere to food safety regulations Assist in menu development and...

Roles & ResponsibilitiesJob Descriptions Prepare and execute high-quality Italian fine dining dishes Manage a specific section of the kitchen with precision and attention to detail Ensure exceptional food quality, taste, and artistic presentation Maintain strict kitchen hygiene and adhere to food safety regulations Assist in menu development and...

Brief description of the Restaurant Japanese Chef-Owner Seita Nakahara is an ambassador for the unique Tokyo Italian dining experience. His reverence for two of the world’s richest culinary legacies – Japan’ s and Italy ’s – shines through his dishes. His 20+-year career has taken him through the Italian kitchens of Tokyo in Japan; Tuscany, Sicily...

Roles & ResponsibilitiesJob DescriptionsWe are seeking a passionate and professional Service Crew Member to join our team. The ideal candidate will be dedicated to providing high-quality service that enhances our guests' dining experience and upholds the standards of our Michelin Star status. Greet and welcome guests with a warm and friendly demeanor. ...

Roles & ResponsibilitiesJob DescriptionsWe are seeking a passionate and professional Service Crew Member to join our team. The ideal candidate will be dedicated to providing high-quality service that enhances our guests' dining experience and upholds the standards of our Michelin Star status. Greet and welcome guests with a warm and friendly demeanor. ...

Roles & ResponsibilitiesJob Descriptions Oversee and coordinate fine dining service operations during shifts Uphold and demonstrate highest standards of Italian fine dining etiquette and service Train junior staff in fine dining service techniques and wine knowledge Handle sophisticated customer inquiries and special requests with grace Assist in wine...

Roles & ResponsibilitiesJob Descriptions Oversee and coordinate fine dining service operations during shifts Uphold and demonstrate highest standards of Italian fine dining etiquette and service Train junior staff in fine dining service techniques and wine knowledge Handle sophisticated customer inquiries and special requests with grace Assist in wine...

Roles & ResponsibilitiesLiberte HR is partnered with an international 5-star hotel located in the heart of Orchard Road.They are looking to hire a Sous Chef for their Signature Italian Restaurant.Responsibilities: Supervise and coordinate the daily operations of the kitchen to ensure efficient, economical, and hygienic food preparation as per standard...

Roles & ResponsibilitiesLiberte HR is partnered with an international 5-star hotel located in the heart of Orchard Road.They are looking to hire a Sous Chef for their Signature Italian Restaurant.Responsibilities: Supervise and coordinate the daily operations of the kitchen to ensure efficient, economical, and hygienic food preparation as per standard...

Roles & ResponsibilitiesRestaurant Supervisor- Ushering customers to their tables- Responsible for presenting menus to customers.- Makes recommendations and serves food/beverages to customers.- Ensure the Cleanliness of the outlet.- Responsible for Front of House operations.- Full time or Part time (Flexi working hours)Please Watsapp 8168 4877Tell employers...

Roles & ResponsibilitiesRestaurant Supervisor- Ushering customers to their tables- Responsible for presenting menus to customers.- Makes recommendations and serves food/beverages to customers.- Ensure the Cleanliness of the outlet.- Responsible for Front of House operations.- Full time or Part time (Flexi working hours)Please Watsapp 8168 4877Tell employers...

Roles & ResponsibilitiesWe are an Italian Restaurant in Singapore looking for a manager who will be responsible for overseeing the overall operations of the restaurant, including but not limited to At least 10 years of experience in managing Italian restaurants, with a deep understanding of Italian cuisine and customer preferences. Managing all aspects of...

Roles & ResponsibilitiesWe are an Italian Restaurant in Singapore looking for a manager who will be responsible for overseeing the overall operations of the restaurant, including but not limited to At least 10 years of experience in managing Italian restaurants, with a deep understanding of Italian cuisine and customer preferences. Managing all aspects of...

Roles & ResponsibilitiesSEEKING EXCEPTIONAL TALENT!Elevate your career with our rapidly expanding restaurant group!We are the proud operators of Altro Zafferano and Griglia Open Fire Italian Kitchen, two of Singapore's distinguished dining destinations. As we're opening a new restaurant, we're excited to offer our team even more opportunities for growth and...

Roles & ResponsibilitiesSEEKING EXCEPTIONAL TALENT!Elevate your career with our rapidly expanding restaurant group!We are the proud operators of Altro Zafferano and Griglia Open Fire Italian Kitchen, two of Singapore's distinguished dining destinations. As we're opening a new restaurant, we're excited to offer our team even more opportunities for growth and...