Food Processing Supervisor

Roles & ResponsibilitiesOversee food preparation, checking that all kitchen staff are performing their duties. Ensured that the production meet health, sanitation, and quality standards set by the company. Work with staff in areas of cleaning kitchen equipment and preventing damage and injury. Work with the cntral kitchen staff to ensure that central...

Roles & ResponsibilitiesWe are looking for Sea Food production supervisors to oversee our day-to-day operations of our sea food processing plant and production facility. They ensure that all safety and quality standards are met, monitor the performance of their staff, and make sure that everything runs smoothly on a daily basis.Food FOOD MANUFACTURING...

Roles & ResponsibilitiesYour duties are the following: -(a) Assembling and Packing Meats according to specifications(b) Labeling according to specifications(c) Sanitize and maintain all cutleries to specifications(d) Cleaning the cutting area and equipment following meat processing work.(e) Other duties as and when assigned to you by the...

Roles & ResponsibilitiesRoles & Responsibilities:-· Responsible to perform packing, repacking, sorting, thawing, mincing, cutting of meat & seafood.· Must follow strictly to Food Hygiene Handling & Work Safe Practices.· Pack cleaned and processed meat into appropriate packaging, ensuring that it is cover properly with plastic wrap.· Responsible for good...

Roles & ResponsibilitiesMaintained a skilled kitchen staff by properly coaching, counseling and disciplining employees Addressed all personnel issues promptly and professionally. Oversaw the daily operations of food processing. Ensured that production met health, sanitation, and quality standards set by the corporation, food industry, and government...

Roles & ResponsibilitiesMust be able to work on weekends and PH if necessary. All Nationality are welcome Under age 45 preferred.Responsibilities:Responsible for cutting fish and handling merchandise of seafood items⁠Must prepare raw fishes in accordance to requirements⁠Monitor and maintain freshness and quality of itemsPerform housekeeping and ensure...

Roles & ResponsibilitiesJob Description :· Marinate all meat in accordance with SOP / Instructions given by the supervisor.· Anticipate the following day's supplies and prepare appropriate quantity of ingredients.· Responsible for washing, peeling, chopping, cutting and cooking of foods.· Dressing sandwiches, mini croissants & buns for catering orders·...

Roles & ResponsibilitiesConduct studies to discover ways to improve the efficiency of production processes Oversee the hiring and training food production personnel Ensure manufacturing and processing staff wear appropriate sanitary and protective gear to ensure health and safety Monitor every aspect of production to ensure compliance with established...

Roles & ResponsibilitiesJob scopes are, but not limited to the followings:a. Process all ingredients in accordance with SOP/ Instructions given by the supervisor.b. Making of sauces in accordance with SOP / Instructions given by the supervisor.c. Marinate all meat in accordance with SOP / Instructions given by the supervisor.d. To pack all processed products...

Roles & ResponsibilitiesJob scopes are, but not limited to the followings:a. Process all ingredients in accordance with SOP/ Instructions given by the supervisor.b. Making of sauces in accordance with SOP / Instructions given by the supervisor.c. Marinate all meat in accordance with SOP / Instructions given by the supervisor.d. To pack all processed products...

Roles & ResponsibilitiesJob scopes are, but not limited to the followings:a. Process all ingredients in accordance with SOP/ Instructions given by the supervisor.b. Making of sauces in accordance with SOP / Instructions given by the supervisor.c. Marinate all meat in accordance with SOP / Instructions given by the supervisor.d. To pack all processed products...

Roles & ResponsibilitiesJob scopes are, but not limited to the followings:a. Process all ingredients in accordance with SOP/ Instructions given by the supervisor.b. Making of sauces in accordance with SOP / Instructions given by the supervisor.c. Marinate all meat in accordance with SOP / Instructions given by the supervisor.d. To pack all processed products...

Roles & ResponsibilitiesFood Stall Supervisor We are looking for a reliable and friendly Hawker Stall Assistant to join our team.Responsibilities includetaking customer orders,preparing and serving food,maintaining cleanliness and hygienecashiering.The ideal candidate should be able to work in a fast-paced environment and possess excellent customer service...

Roles & ResponsibilitiesResponsibilities:• Operate machine to processing fish food products• Packing of fish food products• Verify the weight of packaged products to ensure accuracy.• Apply accurate labels to packages, including product information, expiration dates.• Maintain a clean and sanitary work environment, adhering to food safety and...

Roles & Responsibilities· Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals.· Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients.· Adheres...

Roles & Responsibilities· Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals.· Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients.· Adheres...

Roles & ResponsibilitiesKey ResponsibilitiesThe Assistant Supervisor reports to the Production Manager. The main responsibilities of the Assistant Supervisor are responsible for manufacturing and stuffing of a wide selection of food items, in addition to counting frozen, canned, baked, dried, and pasteurized products. Being an Assistant Senior Supervisor,...

Roles & ResponsibilitiesThis position is essential to the daily operations of the Central Kitchen, responsible for preparing ingredients, assisting in food production, and ensuring food safety and quality standards. Key duties include measuring and prepping ingredients, monitoring inventory, and maintaining a clean workspace.Candidates should possess basic...

Roles & ResponsibilitiesKey ResponsibilitiesThe Assistant Supervisor reports to the Production Manager. The main responsibilities of the Assistant Supervisor are responsible for manufacturing and stuffing of a wide selection of food items, in addition to counting frozen, canned, baked, dried, and pasteurized products. Being an Assistant Senior Supervisor,...

Roles & Responsibilities· Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals.· Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients.· Adheres...