Cook/Kitchen Assistant

Found in: Talent SG 2A C2 - 2 weeks ago


Singapore HONG SHENG KITCHEN Full time
Roles & Responsibilities

Applicant will be required to perform all necessary tasks/works in the kitchen which include:

- cooking of all the food, namely fried rice, hokkien mee, kway teow, black bee hoon, white bee hoon,

-cooking of all dishes,namely fried chicken wings,fried eggs, fried sausage, fried fish cakes , fried vegetables, etc

- frying of Ikan Billis, sole fishes, peanuts, shrims, etc

- frying of chilli paste and sauces,

- preparations of all ingredients, namely slice fish and season it in preparation for frying, season chicken wings in preparation for frying

- preparation of all other ingredients necessary for the daily operations,

- cleaning and washing of the kitchen everyday before ending business hour,

- cleaning and clearing of tables after customer finish their meals,

- able to work in a kitchen environment where it is hot for long hours


Tell employers what skills you have

Recipes
Ingredients
Food Safety
Customer Experience
Cooking
Workplace Safety
Sanitation
Finish
Verbal Skills
Customer Service
Cut
Able To Work Independently
Workplace Safety and Health

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