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Bar Supervisor
2 months ago
We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience in an izakaya. Good Bartenders will be able to recommend drinks exceeding customers’ needs and expectations.
Responsibilities- Prepare alcohol or non-alcohol beverages for restaurant patrons
- Interact with customers, take orders and serve snacks and drinks
- Assess customers’ needs and preferences and make recommendations
- Plan and present bar menu
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
Requirements and skills
- Proven working experience of at least 1 year as a Bartender
- Excellent knowledge of in mixing, garnishing and serving drinks
- Computer literacy
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked and clean
Tell employers what skills you have
Product Knowledge
Recipes
Excellent Communication Skills
Licensing
Ingredients
Bartending
Ability To Work Independently
Legislation
Inventory
Selling
Wine
Customer Service
Scheduling
Cocktails
Food Service
Computer Literacy
Hospitality