Cook

Roles & Responsibilities Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore's only true artisan bakery & foodstore is hiring ** Attractive Sign-on Bonus** Singaporean* | Singapore PR* | PLOC Outlets: Bugis | Café Carrera | Chip Bee Garden | Dairy Farm | Dempsey | Eng Kong Park | Faber Drive | Hillcrest | Namly Place | South Bouna Vista |...

Roles & Responsibilities Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring! Joining bonus: 1 month basic salary*✅ Singaporean* | Singapore PR* | PLOC✅ 5-days work week [Rostered], 8am to 530pm Locations: Commonwealth Capital Building (7 Buroh Lane Singapore...

**Job no**: 493137 **Work type**: Temporary / Casual **Location**: Singapore **Categories**: **Responsibilities** - Assist in the centralized purchasing function including goods and services as directed. - Ensure the function is carried within budgets and all purchase transactions are aligned with the purchasing policy and procedures. - Timely generate and...

**Responsibilities**: - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a...

Roles & ResponsibilitiesWe are looking for a skilled Cook to prepare delicious meals according to menu. To cook dishes with taste and timely delivery. As a senior cook you will be responsible for everything that goes in the employer's kitchen. You should also ensure that all cooking meets health and safety standards. Able to multi task and work as a team....

Roles & ResponsibilitiesWe are looking for a skilled Cook to prepare delicious meals according to menu. To cook dishes with taste and timely delivery. As a senior cook you will be responsible for everything that goes in the employer's kitchen. You should also ensure that all cooking meets health and safety standards. Able to multi task and work as a team....

WE ARE LOOKING FOR A COOK TO WORK AT YISHUN, SEMBAWANG, BKT BATOK - WORKING HOUR FROM 5AM TO 2PM - TRANSPORTATION FEE CAN CLAIM DURING WORKING HOUR - WORKING 06 DAYS PER WEEK - GOOD BENEFITS - YEARLY BONUS COOK JOB DUTIES - PREPARE FOOD - COOK THE DAILY FOOD ACCORDINGLY AS PER REQUEST - GENERAL CLEANING AFTER COOK

Job description The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, assist other cooks and chef and deliver food in a fast-paced environment. Previous experience in a team environment and various cooking methods...

Roles & ResponsibilitiesHiring Now: Experienced Cook Position: CookSalary: $3,500 - $6,000Job Responsibilities:Prepare and cook meals as per menu requirementsMaintain hygiene and cleanliness in the kitchenEnsure food quality and presentation standardsManage kitchen inventory and ingredientsRequirements:Previous cooking experience requiredKnowledge of various...

**Chef responsibilities include**: - Setting up the kitchen with cooking utensils and equipment, like knives, pans and food scales - Studying each recipe and gathering all necessary ingredients - Cooking food in a timely manner **Job brief**: We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities...

Roles & ResponsibilitiesCooking south Indian food to foreign workers approximately 1000 pax,Food inludes Vathal Curry, Mutton masala kadai, Checken Egg Dum Biryani, Medu Vada, Pineapple Payasam, SalnaPreparation for cooking like veg cutting, meat cutting, fish slicing.Washing vegtables and ricePreparing base masalas for gravy.Housekepping kitchen.Good...

Roles & Responsibilities Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized...

Roles & ResponsibilitiesSet up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized...

Roles & ResponsibilitiesSouth Indian cooks to assist the head cook in the daily operation of the kitchen including preparing and cooking Authentic South India cuisineMonitor food production, safety and hygiene practise Mixing and preparing of South Indian spices for cooking for the next day Have good skills and knowledge in Authentic South Indian cuisines...

Roles & ResponsibilitiesResponsibilities• Set up workstations and cooking equipment• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)• Conduct quality checks on all ingredients• Cook food in various utensils or grillers• Keep a sanitized and orderly environment in the kitchen area and outlet.• Ensure all...

Prepare cold foods and raw foods, slice meat and wash vegetables - Wash, peel and/or cut various foods to prepare for cooking or serving - Butcher and clean fowl, fish, and poultry to prepare for cooking or serving - Cut, slice or grind meat, poultry, and seafood to prepare for cooking - No open fire cooking environment, using combi oven - Distribute food to...

Roles & ResponsibilitiesCooking south Indian food to foreign workers approximately 1000 pax,Food inludes Vathal Curry, Mutton masala kadai, Checken Egg Dum Biryani, Medu Vada, Pineapple Payasam, SalnaPreparation for cooking like veg cutting, meat cutting, fish slicing.Washing vegtables and ricePreparing base masalas for gravy.Housekepping kitchen.Good...

Roles & Responsibilities· Experience in cooking South indian food like idly,dosi & Meals Etc.· Ability to follow SOP's and detailed recipes.· Knowledge of varieties of Indian Spice.· Follow the Instructions of Head Cook and able to work with team Member.· Ensure the food quality and the presentation.· Ensure the prompt and speedy delivery of orders.·...

**Primary Responsibilities**: - Basic preparation of meat, poultry and fish. - Carries out basic cooking under the supervision of the Sous Chef. - Responsible for cooking employees’ meals. - Carry out all duties according to the standard of the Sous Chef. - Mise en place for the next shift. - Responsible for the general cleaning in his work area. - Carry...

**About Us**: Established since 1987, ECON Healthcare Group celebrates more than 30 years of commitment to quality healthcare and eldercare services this year. As a regional provider for integrated healthcare servcies in Singapore, Malaysia and China, the Group incorporates a chain of medicare centres and nursing homes, hospital services, a careskill...