Assistant Chef
4 days ago
- To be assistant chef in a staff canteen, and willing to do shift work if need be (with relevant allowance given)
- Need experience in F&B sector and to undergo interview and "cooking try-out" at our staff kitchen.
- Responsible to create, prepare and cook a variety of dishes to support events and function.
- Supervise kitchen sections in the absence of Chef De Partie.
- Ensure food temperature stays safe.
- Prepare ingredients, wash vegetables, clean, cut, and assist the Chef.
- Monitor personal hygiene, uniform cleanliness, and workstation sanitation.
- Help with refrigerator cleaning and workstation setup.
- Comply with relevant food handling safety standards and regulations.
Certificate required and must be valid
Food Safety Course Level 1 — Follow F&B Safety & Hygiene Policies & Procedures
Work location will be near to Novena Area
Benefits
- AWS
- Performance Bonus
- Annual Variable Components
- Medical and Dental Coverage
- Additional Staff benefits up to $1150 a year
Tell employers what skills you have
Recipes
Ingredients
Food Safety
Cooking
Appraisals
Housekeeping
Workplace Safety
Food Quality
Inventory
Assurance
Sanitation
Compliance
Team Management
Team Player
Culinary Skills
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