Host/Hostess (Hotel F&B)

Type de Poste Non-Management Accueillir les clients et déterminer le nombre de convives. Installer les clients à une table disponible et propre, tirer les chaises et placer un menu à jour et propre devant chacun. Guider les clients à travers la salle à manger et les aider selon leurs besoins. Déplacer et organiser les tables et les chaises,...

Responsibilities 1. Follow proper payroll and uniform procedures. 2. Review basic banquet event orders and follow up on all special requests. 3. Complete opening and closing side work as assigned and have all tables set according to standards. 4. Greet guests at the entrance and seats them. 5. Answer the telephones according to hotel’s standards....

The OfferExciting opportunity to drive the market expansion of a premium & sustainable water brand used by world’s top chefs and sommeliers!The JobAs a Sales Manager, you will be reporting to the Regional Sales Director and will be responsible for driving sales and revenue growth by establishing and nurturing relationships within the HoReCa segment. This...

Porla Pte Ltd is a regional distributor of the world's leading water filtration systems, specializing in the F&B/Hospitality industry and serving in Singapore, Hong Kong & Thailand. We are looking for a dynamic sales professional to join our high-performing regional team and drive growth in Singapore.The RoleAs a Sales Manager, you will be reporting to the...

Responsibilities Review basic banquet event orders and follow up on all special requests. Complete opening and closing side work as assigned and have all tables set according to standards. Conforming to hotel standards of excellence for quality, professionalism and friendliness. Anticipate and service of guests’ requirements before requests....

Job Expectations Review banquet event orders and follow up on customers' special requests. Present menu and explain menu items as well as daily specials to customers. Familiarise with the wine and beverage service including glassware used and appropriate garnishes. Utilise the hotel’s computer system to ring up sales, print checks, close...

Job Responsibilities / RequirementsAt least 3-5 years’ experience in merchandising / buying and category managementExperience from hotels, supermarkets/specialist grocery retailers or suppliers is a plus, especially with regards to routine orderings of market list for a restaurant settingUnderstanding of Fresh seasonality, impact of sourcing from various...

Job Number Job Category Management Development Programs/InternsLocation Singapore Regional Office, 2 Harbourfront Place #-, Singapore, Singapore, Singapore VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management INTERNSHIP DESCRIPTION Marriott International, Inc. is seeking current university student who is passionate and...

Responsibilities Offer guests an enjoyable, expertly served beverage/dining experience. Conforming to hotel standards of excellence for quality, professionalism and friendliness. Review basic banquet event orders and follow up on all special requests. Complete opening and closing side work as assigned and have all tables set according to...

JOB SUMMARY Entry level management position that is responsible for the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning, maintains sanitation standards, assists servers and hosts on the floor during peak meal periods and supervises Restaurants/Bars and Room Service Departments, where applicable. Responsibilities...

Job DescriptionJob descriptions Corporate Sales:• Manage existing corporate accounts and establish relations/acquire new corporate clients to increase the market penetration.• Develop new business channels consistent with the brand positioning through other companies / business channels. (ex. hotels, corporations, retailers)• Process sales orders,...

JOB SCOPE Manage all day-to-day operations within guidelines and to the highest standards Preserve and deliver excellent levels of internal and external customer service Ensure timely ordering and replenishments of F&B products & beverages Push teams to constantly review guest feedback and to make proactive, guest-centric improvements to operations ...

The OfferFantastic work cultureA role that offers a breadth of learning opportunitiesThe JobKey Responsibilities: Guest Navigation: Lead guests through their wellness journey, tailoring the experience to their individual needs, preferences, and health goals.Build a rapport with guests to understand their stressors and wellness aspirations.Expertise in...

JOB SCOPE Responsible for taking reservations, answering the phone, responding to any guest requests. Greet each guest warmly. Be helpful, welcoming and pleasant towards each Guest Seat the guests in the restaurant according to designated rotation plans. Seat Guests evenly and fairly at various stations of the restaurant. Personalize each guest...

Job descriptions Corporate Sales:• Manage existing corporate accounts and establish relations/acquire new corporate clients to increase the market penetration.• Develop new business channels consistent with the brand positioning through other companies / business channels. (ex. hotels, corporations, retailers)• Process sales orders, calculate cost in...

Position We are looking for highly motivated, client centric Hosts with a strong passion for creating memorable experiences for our Clients. As a Host, you will initiate the process on building a relationship with the Client by determining the Client's needs and offering direction to the appropriate departments. You will be the Client's first point of...

Job Number Job Category Management Development Programs/InternsLocation The Westin Singapore, Marina View, Singapore, Singapore, Singapore VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's...

About the role International SOS seeks a Manager for Hosting and Storage to oversee services across public, private, and on-premises infrastructure within the IT Shared Service organization. In this pivotal role, you will shape the technology landscape for our outsourced hosting and storage services. Your primary focus will be on driving innovation,...

Hygiene Management: Implement and enforce hygiene and sanitation protocols in compliance with local health regulations and industry standards. Conduct regular inspections of kitchen and food service areas to ensure cleanliness and hygiene standards are maintained at all times. Develop standard operating procedures (SOPs) for stewarding operations,...

Job Scope Be responsible for taking reservations, answering the phone, responding to any guest requests. Greet each guest warmly. Be helpful, welcoming and pleasant towards each Guest. Seat the guests in the restaurant according to designated rotation plans. Seat Guests evenly and fairly at various stations of the restaurant. Personalize each guest...