Senior F&B Assistant

Roles & ResponsibilitiesBenefits Weekly Sales Incentive Career Progression within the Company Staff Meals ProvidedJob Description Assist daily operations of kitchen / front. Assist in food preparation according to standard operating procedures (SOP) Assist in customer service and service duties. Assist in dishwashing, clearing of tables. Clean...

Mandai Wildlife Group is dedicated to caring for the planet and protecting animals and nature. Conservation education is intrinsic in all interactions with the Group, to inspire action for a healthier world. Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to world-renown...

JOB SCOPE Completely understand and maintain all policies, procedures, standards, specifications, guidelines and training programmes Achieve company objectives in sales, service, quality, appearance and sanitation of the establishment through the training of employees whist maintaining a positive and productive working environment Ensure that all front...

F&B Executive - Restaurants Apply now Position: F&B Executive - Restaurants (Full time #534879) Property / Office: Mandarin Oriental, Singapore Location: Singapore Summary of Responsibilities Attend daily briefing and ensure all job assignment duly carried out Greet and bid farewell to guests in a professional and warm manner Carry out...

JOB SCOPE Manage all day-to-day operations within guidelines and to the highest standards Preserve and deliver excellent levels of internal and external customer service Ensure timely ordering and replenishments of F&B products & beverages Push teams to constantly review guest feedback and to make proactive, guest-centric improvements to operations ...

Passionate about the F&B industry?  Be a part of our dynamic team and work with the industry's best talents. Get a 1-month base salary* sign-on bonus, simply apply to join our F&B team from now till 17 July 2024. Job Responsibilities Responsible for handling food and beverage orders and serving guests. Provide friendly, excellent service to all...

Passionate about the F&B industry?  Be a part of our dynamic team and work with the industry's best talents. Get a 1-month base salary* sign-on bonus, simply apply to join our F&B team from now till 17 July 2024. Job Responsibilities Be responsible for taking reservations, answering the phone, responding to any guest requests. Greet each guest...

Roles & ResponsibilitiesResponsibilities: Oversee every day operations function. Upholding standards and maintaining the business's integrity. Increase revenue by implementing operational plans. Addressing concerns and complaints from clients. Cost control. Handling restaurant liability by implementing safety, security, and human resource requirements....

JOB SUMMARY Entry level management position that is responsible for the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning, maintains sanitation standards, assists servers and hosts on the floor during peak meal periods and supervises Restaurants/Bars and Room Service Departments, where applicable. Responsibilities...

Description: Provide support to Commercial & amp; International – Client DeliveryEngagement Camp team on service delivery related matters in Commercial Sector portfolios.Commercial & amp; International service delivery function.The service scope is to provide day to day support of delivery matters for managing customer’s requirements and Service Level...

JOB SCOPE The restaurant expeditor ensures quality and proper presentation of food in a timely manner; that food orders are prepared and assembled quickly according to recipes and procedures to avoid waste; and that the line is always stocked, neat, clean, and safe. Read tickets and prepare, to order, all food items following standard recipes and...

Roles & Responsibilities· Assist in overall management of the restaurant operations· Supervise and coordinate assigned shift; conduct daily pre-operation meeting· Observe, teach and correct staff's service standards· Order daily supplies· Ensure adherence to quality expectations and standards· Ensure compliance with company cash handling policy and...

Roles & Responsibilities Basic Salary + Fixed Allowances (UP$3500) + Incentive Variable Bonus + Meal Provided Working days & hours: 5.5 Days per week: 11am – 10pm / 12pm – 10pm (follow roster) Various location in Singapore Excellent Welfare & BenefitsJob Scope Assisting the Restaurant Manager in overseeing of the service of the Restaurant. ...

POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure proper centerpieces are displayed on every table. Inspect the cleanliness and presentation of...

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their...

Job Number Job Category Management Development Programs/InternsLocation Singapore Regional Office, 2 Harbourfront Place #-, Singapore, Singapore, Singapore VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management Internship Overview This person is responsible to support the Club Marriot Loyalty program and its implementation...

Citi Markets Technology is going through a global technological and organizational transformation of their Equities trading platforms with the objective of replacing their legacy cash trading systems with state-of-the-art micro-frontends and micro-services implemented using the latest low-latency Java backend technologies, the latest web frameworks, and...

POSITION SUMMARY Serve as the point of contact for clients and communicate with them by phone and email to respond to questions and requests. Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Operate standard office equipment other...

Type de Poste Non-Management Notre travail ne se limite pas à mettre de la nourriture sur la table dont nos clients se régaleront jusqu'à ce qu'ils demandent leur facture. Nous devons avant tout bâtir une expérience unique et mémorable – en plus de la nourriture et des boissons. Nos experts en Service client font preuve d'initiative et offrent...

Job Scope Manage all day-to-day operations within guidelines and to the highest standards Preserve and deliver excellent levels of internal and external customer service Ensure timely ordering and replenishments of F&B products & beverages Push teams to constantly review guest feedback and to make proactive, guest-centric improvements to operations ...