KITCHEN CREW

3 weeks ago

Singapur, Singapore FOK LOK KEE CATERING PRIVATE LIMITED Full time
Roles & Responsibilities

  • Hiring Kitchen Crew (Multiple Vacancies)
  • Central Kitchen Setting
  • BENEFITS: Competitive salary based on experience, Health insurance and other benefits.

Job Details:

  • Working Days/Hours: 6 days work week ( 8 hours/day)
  • Salary: $2200 - $3000

Job Responsibilities:
• Prepare meat process, bentos and other menu items according to recipes.
• Operate kitchen equipment such as slicers, mixers, and food processors safely and efficiently.
• Maintain kitchen cleanliness and food safety standards.
• Communicate effectively with team members and supervisors to ensure smooth operations and timely completion of tasks.


Tell employers what skills you have

Recipes
Leadership
Ingredients
Food Safety
Cooking
Appraisals
Quality Assurance
Housekeeping
Interpersonal Skills
Food Quality
Inventory
Enforcement
Sanitation
Compass
Health Insurance
Turnover

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