butcher chef $3,800

The Butcher's Wife - Sous ChefUp to $2,500 Completion Bonus "Terms & Condition Applied"Our kitchens are the heart of our restaurants, we have a positive, supportive environment and world-class Head Chefs to assist develop your skills. Being part of Spa Esprit Group, there are also opportunities for promotion and growth across the company.Our Team...

Roles & ResponsibilitiesJob Highlights5-day 44 hours work weekEnd-year performance bonusGroup medical, hospitalisation and dental insuranceJob DescriptionThe Butcher’s Wife Chef (Gluten free Brazilian Wine Bar)Up to $2,500 Completion Bonus "Terms & Condition Applied"5-day 44 hours work weekOur kitchens are the heart of our restaurants, we have a positive,...

EXPERIENCED BUTCHER REQUIRED.Are you interested to join F&B industry and learn about Japanese cuisine? Please contact us via whatsapp for further details.We need you to help with:Work closely with the Chef, cutting and weighing frozen meatAssist the Chef in daily operations opening, closing, and food preparationsEnsure the kitchen is clean, well maintained...

Roles & ResponsibilitiesRespnsibilities & Duties Plan and execute menus in collaboration with other colleagues Ensure adequacy of supplies at all times Place orders in a timely manner Manage ingredients that should be frequently available on a daily basis Follow the directions of the executive and sous chef Suggest new ways of presentation of dishes ...

Company DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen's operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development of colleagues.Primary ResponsibilitiesFood...

Roles & ResponsibilitiesJob Highlights Be part of a global leader in Augmented Hospitality and Tourism.​ Discounts at over 3500 hotels globally and other discounts. Excellent career and development opportunities.Job DescriptionOverview of Duties Works as part of the kitchen team. Engaged in cooking, baking, pastry cooking or butchering duties. This...

The Head Chef is responsible for overseeing all aspects of the kitchen operations, including menu planning, food preparation, quality control, staff management, and adherence to health and safety standards. This role requires strong culinary skills, leadership abilities, and a passion for creating exceptional dining experiences.Responsibilities: Menu...

Join Our Culinary Team as an Assistant Chef Work Hours: 9 Hours/DayTime In: 10:00 amTime Out: 10:00 pmBreak Time: 3:00 pm – 6:00 pm (During break time, you are free to leave the restaurant)Off Day: Every MondaySalary Range: $2,800 - $3,800 (depends on experience)Perks: Year-End Bonus + Daily Meals ProvidedJob Description:Assistant Chef: Support our Head...

Join Our Culinary Team as an Assistant Chef Work Hours: 9 Hours/DayTime In: 10:00 amTime Out: 10:00 pmBreak Time: 3:00 pm – 6:00 pm (During break time, you are free to leave the restaurant)Off Day: Every MondaySalary Range: $2,800 - $3,800 (depends on experience)Perks: Year-End Bonus + Daily Meals ProvidedJob Description:Assistant Chef: Support our Head...

・$2,400 - $3,800 depenging on your experience (Begineers are also welcomed)・Casual Japanese Restaurant・5.5 days work 44 hours・Located at Parkway Parade & Anchor Point & Seletar MallLead a team and assist a chefPrepare and cook a wide range of Japanese dishes with precision and flair.Ensure that all dishes are presented to the highest standard and in...

・$2,400 - $3,800 depenging on your experience (Begineers are also welcomed)・Casual Japanese Restaurant・5.5 days work 44 hours・Located at Parkway Parade & Anchor Point & Seletar MallLead a team and assist a chefPrepare and cook a wide range of Japanese dishes with precision and flair.Ensure that all dishes are presented to the highest standard and in...

Roles & ResponsibilitiesJoin Our Culinary Team as an Assistant ChefWork Hours: 9 Hours/DayTime In: 10:00 amTime Out: 10:00 pmBreak Time: 3:00 pm – 6:00 pm (During the break, feel free to step away)Off Day: Every MondaySalary Range: $2,800 - $3,800 (depending on experience)Perks: Year-End Bonus + Daily Meals ProvidedJob Description:Assistant Chef: Aid our...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Roles & ResponsibilitiesThe Restaurant Manager of Butcher’s Block is responsible to support the Restaurant General Manager for supervising the overall operations and service standards of the outlet to meet and exceed guest’s dining experience expectations. As Restaurant Manager, you will be responsible for stepping up in the absence of the Restaurant...

Roles & ResponsibilitiesAn exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:- Maxwell Reserve, Autograph Collection Hotel (Marriott);- Duxton Reserve, Autograph Collection Hotel (Marriott);- The Vagabond Club, a Tribute Portfolio Hotel (Marriott);- The Serangoon Club, a Tribute...

Roles & ResponsibilitiesAn exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company.Marriott Hotels:· Duxton Reserve Singapore, Autograph Collection· Maxwell Reserve...

Roles & Responsibilities Set up and stock stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Need to handle Seafood and other meats required by chef. Answer, report and follow executive or chef’s instructions Clean...

Company DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest standards of food quality and guest satisfaction.Main responsibilities include, but not limited to, quality, training and development of team members.Primary ResponsibilitiesFood Quality To be responsible for...

Roles & ResponsibilitiesAn exciting opportunity has arrived at The Garcha Group, Singapore's luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world's largest and most prestigious hotel company.Marriott Hotels:· Duxton Reserve Singapore, Autograph Collection· Maxwell Reserve Singapore,...