baker vacancy avaliable

3 days ago

Singapore TAI CHEONG BAKERY PTE. LTD. Full time
Job Responsibilities:1.

To be able to mix and bake ingredients according to the recipes and to produce the desired tarts and pastries2.

To be able to identify and clear damaged or expired ingredients and stocks3. To minimize wastage of ingredients and stocks4. To evaluate and maintain the quality of ingredients5. To maintain the standard of the pastry items

Requirement:1. Have a good and high standard in health safety and hygiene2. Candidate must possess at least Primary/Secondary School/"O" Level, NiTEC in any field3. Immediate vacancy

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