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Pastry Baker

3 months ago

Singapore CHALK FARM PTE. LTD. Full time

Work Scope

  • Preparing ingredients and handling baking and other kitchen equipment.
  • Baking cakes, kuih, by following a set recipe or instructions from head bakers/supervisor
  • Monitoring the stock of baking ingredients.
  • Ordering new supplies, ingredients, co-ordination with supplier, when needed, and within budget.
  • Co-ordination outlet staffs, drivers when needed.
  • Communication with customers to ensure their orders are properly taken up and follow up.
  • Follow food and beverage safety and hygiene policies and procedures.
  • Any other ad-hoc duties

Requirements:

  • Minimum 1-2 years experience of bakery culinary
  • Rotating shift
  • Able to work on weekends and public holidays
  • Able to start as soon as possible

We regret that only shortlisted candidates will be notified.