Floor Supervisor

3 weeks ago


Singapore OLA BEACH CLUB Full time
  • Assist with day-to-day operations.
  • Ensure staff understand and adhere strictly to all policies, procedures, standards and guidelines.
  • Respond promptly and professionally to guests' needs, questions, concerns.
  • Assist floor services as and when required.
  • Monitor and maintain inventory levels for cutlery, napkins, sachets, etc.
  • Conduct training and educate new staff on restaurant operations.
  • Ensure effective and efficient use of manpower and seating/table utilization.
  • Report to Restaurant Managers of any operational problems and recommend solutions for improvement.
  • Build good rapport with internal and external guests.
  • Housekeeping duties to maintain a neat and clean working environment
  • Perform any other duties and responsibilities that may be assigned.

Requirements:

  • Min. GCE 'O' Level/Certificate in F&B Management or equivalent with at least 2 years of working experience in similar capacity
  • Possess good communication and interpersonal skills
  • Friendly and customer service oriented
  • Ability to work independently and takes initiatives
  • Able to remain calm and composed in a hectic and fast-paced environment
  • Must be able to work on weekends and public holidays


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