Singapore - Voyage Program - F&b Operations

We are seeking enthusiastic and driven individuals to join our dynamic team as Junior Voyage Operator. This is a remarkable opportunity to kick-start yourcareer in the shipping industry. As a Junior Voyage Operator, you will receive comprehensive training in various areas, empowering you to excel in this exciting field.Key Responsibilities:In this role, you...

Job Details:Posted:11 minutes ago-Sector: Commercial Shipping, Shore-based Shipping & Maritime-Location: Singapore-Job Ref: Job Type: Permanent-Salary: up to 8000 per month-Expiry Date: 19 December 2023-Contact: Jasmine Poh- Are you passionate about overseeing seamless maritime operations and ensuring top-notch performance in the tanker industry?A reputable...

Roles & ResponsibilitiesIf you love great food & coffee and enjoy working in a cafe setting, this is the place for you!Job Description: To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. To undergo management trainings and responsibilities so as to be able to lead and manage both operations and...

Singapore,SGPPhillips 66 & YOU - Together we can fuel the futurePhillips 66 has more than 140 years of experience in providing the energy that enables people to dream bigger and go farther, faster. We are committed to improving lives, and that is our promise to our employees and our communities. We are sustained by the backgrounds and experiences of our...

Roles & Responsibilitiesob Description & RequirementsThe Central Kitchen Cook is responsible for preparation, cooking and baking food products as per the defined SOPs in a timely manner. He/She may also supervise the kitchen assistants' work outputs on a daily basis (i.e. ingredient prep, packaging) and ensure that workstations and cooking equipment are...

The Development and Reintegration Programme (DRP) was launched on 10 March 2017. The programme aims to provide a structured and holistic approach in the provision of a reintegration programme for clients, commencing from incarceration to post-release, and aftercare. The aftercare component allows clients to have a network of support after their release. Case...

The Development and Reintegration Programme (DRP) was launched on 10 March 2017. The programme aims to provide a structured and holistic approach in the provision of a reintegration programme for clients, commencing from incarceration to post-release, and aftercare. The aftercare component allows clients to have a network of support after their release. Case...

Responsibilities: Produce quality research on specific topic(s) assigned by the Board Analyse data and provide writeup Present complex information effectively to a range of audiences Oversee contents, editing and publishing of publications both in print and electronic media Review RIMA's research output and make recommendations to the Board Publish...

Roles & ResponsibilitiesScheduling:Minimum 4-hour shifts available:7 am - 3 pm3 pm - 11 pm10 am - 9 pmWorkdays include Mondays to SundaysLocations:WoodlandsSembawangCanberraSengkangSerangoonOrchardPosition Summary:The team member warmly welcomes and assists guests, prepares orders, upholds food safety standards, and manages light administrative tasks....

Roles & ResponsibilitiesJob Title: Project Engineer (Digital Solutions), Voyage ServicesWe are looking for Project Engineer, Engineering & Support, MEA. This position is a permanent opportunity, and its location is Singapore.What will you be doingAs Project Engineer, your work will focus on these responsibilities: Perform allocated works, installations and...

Overview Our partners is from various Food & Beverage (F&B) industry based in Singapore Island wideWhat is Management Trainee (MT) in F&B industry? MT position is a chance for you to explore in F&B operation team and will rotate in different department and learn from the entry & company will provide career opportunity & develop in management; leader roles As...

JOB DESCRIPTION – SENIOR F&B OPS MANAGER Job Functions & Summary: Responsible for the overall F&B strategy, and overseeing, supervising, and coordinating the entire operation of the Food & Beverage Department and its personnel within the Club. Accountable for revenue, budgeting, implementing a creative promotional calendar, F&B inaugural events, food and...

JOB DESCRIPTION – SENIOR F&B OPS MANAGER Job Functions & Summary: Responsible for the overall F&B strategy, and overseeing, supervising, and coordinating the entire operation of the Food & Beverage Department and its personnel within the Club. Accountable for revenue, budgeting, implementing a creative promotional calendar, F&B inaugural events, food and...

ob Description & Requirements:~ Conduct basic equipment troubleshooting.~ Cook food products.~ Cultivate productivity and innovative mindset.~ Dispose of waste.~ Follow food and beverage safety and hygiene policies and procedures.~ Follow food production standards and standard operating procedures.~ Follow production schedule.~ Maintain quality control...

Roles & ResponsibilitiesDuties & Responsibilities:· Assist the management in providing creative direction on restaurant design/new concepts, including interior and theme designs for all new or existing concepts.· Take a lead in F&B design role with internal and external stakeholders for the improvement of F&B operations.· Train and grow the F&B operations...

Location: Far East SingaporeCompany Type International maritime organisationPosition: Finance / Analysis / ResearchSalary:Attractive package and environmentVacancy Type: Permanent** An experienced Marine / Voyage Accountant is required for this leading organisation in Singapore. This is an excellent opportunity to join a team with a great working...

CompanySofitel Singapore Sentosa Resort & SpaDesignationF&B CaptainDate Listed06 Jun 2024Job TypeEntry Level / Junior Executive Full/PermJob PeriodImmediate Start, PermanentProfessionFood Services / F&BIndustryHotel and Accommodation ServicesLocation Name2 Bukit Manis Road, SingaporeAddress2 Bukit Manis Rd, Singapore 099891MapAllowance / Remuneration$2,250 -...

Roles & ResponsibilitiesJob DescriptionsResponsible for the brand development work of the restaurant. Develop marketing strategies and plans, advertising, promotions, creative projects, media relations, sponsorships and event management. Plan and execute marketing campaigns to promote food and beverage offerings. Utilize various channels, including digital...

Roles & ResponsibilitiesJob OverviewThe Management Trainee will undergo comprehensive training to develop the skills and knowledge necessary for assuming a leadership role within the F&B sector. This program is designed to provide hands-on experience and exposure to various facets of F&B operations, including but not limited to, culinary, service, customer...

Roles & ResponsibilitiesJob Purpose:This position is responsible for the daily operations of the respective assigned 4 - 6 outlets as well as to maximise the sales and optimise profits. He/ she has to build positive business relationship with the Outlet-in-Charge and Team.Main Responsibilities:1) Sales & Business Results Consult and is accountable for...