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Raw Food Trimmer

4 months ago


Singapore JUMBO GROUP OF RESTAURANTS PTE. LTD. Full time
Select, wash and cut vegetables

  • Prepare sufficient ingredients for operations use
  • Wash, portion and store ingredients accordingly
  • Maintain a sanitary environment at the kitchen area
  • Ensure that all activities conform to HACCP & 5S requirements
  • Any other jobs or duties assigned by the Chief Chef from time to time