Application Chef I

About Us:Be an integral part of our pre-opening team at PULSII – where French & Italian traditions blend with specially selected Japanese ingredients creating a culinary Masterpiece with perfect balance through wood-fired cuisine, celebrating the best of these diverse, culinary heritages.If you have a burning passion in culinary and...

Roles & ResponsibilitiesThe Chef is responsible for conveying Rumah Makan Minang brand, food and service. The position is involved in driving the business by providing exceptional quality food. Moreover, the Chef is tasked with supporting the overall operational needs of the Central Kitchen.Reporting to the Executive Chef, the Chef is expected to carry out...

Roles & ResponsibilitiesThe Warehouse Hotel was built in 1895 along the Singapore River as part of the Straits of Malacca trade route. At that time, the area was a hotbed of secret societies, underground activity, and liquor distilleries. Today, while much of that history has disappeared, one building has been meticulously restored as a modern 37-room...

Singaporean / PR ONLY!We are Singapore’s only HALAL BAR, YES you read it RIGHT! 100% Muslim-owned!!We currently have an opportunity for kitchen crews to join our team. This is an excellent opportunity for a customer focused individual to join a leading Halal F&B company. You will work in a beautiful setting with a team of cheerful, happy, and efficient...

Job ScopeFollow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions.Adapt yourself to business needs and be willing to work any day of the week and any shift.Remain focus and complete one task before switching to the next one.Follow work list assigned by Chef de Partie, completed within acceptable time...

Roles & ResponsibilitiesCome join us and be an integral part of a dynamic, pre-opening team at PULSII where French and Italian traditions blend with specially selected Japanese ingredients to create a culinary Masterpiece with perfect balance, through wood-fired cuisine.Strategically located in the heart of the bustling Tanjong Pagar enclave, our new and...

I-VTech Solutions Pte Ltd is looking for enterprising engineering talents who can help support our business in the areas of Technical solution delivery, support, and technical content creation.Roles and Responsibilities: Involve in customer engagements, including the gathering of customer requirements and formulating scope of works Generate technical...

Looking for a coperate chef to be in charge of a few chefs at different location. Be responsible for inplementing new menu and at the same time ensuring existing recipe quality consistency. Applicants should have experience in creating brand related menu and be innovative to target at specific target audience. Expect to work long hours and over the weekend,...

SingaporePARKROYAL on Beach Road, SingaporeCulinaryJob Grade:Full TimeAs part of Pan Pacifc Hotels Group, PARKROYAL on Beach Road, a 346-room hotel, is perfectly located for business and leisure travellers in the city centre of downtown Singapore. Relax and enjoy world-class restaurants, shopping and business convention facilities. A stay at this wonderful...

SEEKING EXECUTIVE CHEF FOR A PRIVATE SCHOOL CANTEEN.ABLE TO MANAGE A TEAM OF COOKS AND SOUS CHEFS TO PREPARE FOOD FOR 300 STUDENTS DAILY.ABLE TO MANAGE INVENTORY AND ORDERING AND NAVIGATE 2 KITCHENS. VEGETARIAN AND NON VERGETARIAN.AMONGST CUISINE PREPARED IS INDIAN, WESTERN AND INDO CHINESE. APPLICANT MUST HAVE EXPERIENCE IN THIS CUISINES.WE ARE LOOKING FOR...

Chef Job Responsibilities:Here are some common responsibilities to list on your chef job description, which you can edit to meet your needs:Lead, mentor, and manage the culinary team. Develop and plan menus and daily specials. Create prep lists for the kitchen crew. Manage food costs and inventory. Maintain standards for food storage, rotation, quality, and...

applicant has to be team player and need to know North indian cuisine including Tandoor and curry.Has to know menu planning and portion control, plating and creative menu. Work with the GM of the restaurant to plan weekly and monthly forecast of sales. Chef has to know as to how to preaprea ll the dishes in the menu and also train the local junior chefs

About the roleAs an ambassador of the company's brands, this position will leverage their passion, creativity, and product expertise to raise brand awareness and brand equity of the entire product range. By leading a diverse range of activities, both physical (co-creation events, product demonstrations, training courses, lessons, etc.) and digital (social...

About the roleAs an ambassador of the company's brands, this position will leverage their passion, creativity, and product expertise to raise brand awareness and brand equity of the entire product range. By leading a diverse range of activities, both physical (co-creation events, product demonstrations, training courses, lessons, etc.) and digital (social...

About the roleAs an ambassador of the company's brands, this position will leverage their passion, creativity, and product expertise to raise brand awareness and brand equity of the entire product range. By leading a diverse range of activities, both physical (co-creation events, product demonstrations, training courses, lessons, etc.) and digital (social...

About the roleAs an ambassador of the company's brands, this position will leverage their passion, creativity, and product expertise to raise brand awareness and brand equity of the entire product range. By leading a diverse range of activities, both physical (co-creation events, product demonstrations, training courses, lessons, etc.) and digital (social...

About the roleAs an ambassador of the company's brands, this position will leverage their passion, creativity, and product expertise to raise brand awareness and brand equity of the entire product range. By leading a diverse range of activities, both physical (co-creation events, product demonstrations, training courses, lessons, etc.) and digital (social...

About the roleAs an ambassador of the company's brands, this position will leverage their passion, creativity, and product expertise to raise brand awareness and brand equity of the entire product range. By leading a diverse range of activities, both physical (co-creation events, product demonstrations, training courses, lessons, etc.) and digital (social...

About the roleAs an ambassador of the company's brands, this position will leverage their passion, creativity, and product expertise to raise brand awareness and brand equity of the entire product range. By leading a diverse range of activities, both physical (co-creation events, product demonstrations, training courses, lessons, etc.) and digital (social...

DescriptionA Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doing?As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...