Assistant Sommelier

2 weeks ago


Singapore Michelin Star restaurant Full time
Responsible for the day-to-day operations of the Restaurant, working hand-in-hand with the Restaurant Manager and Executive Chef

  • Ensure that the Restaurant delivers convivial hospitality, ensuring internal quality standards and procedures are being understood and practiced
  • Work alongside the team to drive continuous improvements to the Restaurant to achieve operational excellence
  • Train and develop team members
  • Engagement with customers to drive repeat business to the Restaurant
  • Communicate and manage customer's feedback
  • Perform related duties as part of a tightknit hospitality team.

Job Types:
Full-time, Permanent

Salary:
$2, $4,000.00 per month

Benefits:

  • Dental insurance
  • Food provided
  • Health insurance
  • Professional development

Schedule:

  • Monday to Friday
  • On call
  • Weekend availability

Work Location:
In person

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