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Assistant Cook

4 months ago

Singapore TASH TISH TOSH SEAFOOD (S) PTE. LTD. Full time
Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.

  • Executes cold food production in accordance with standards of plating guide specifications.
  • Attends to the detail and presentation of each order.
  • Places and expedites orders.
  • Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.