Restaurant General Manager

DutiesSet operating goals and objectives.Assess staffing requirement and recruit staff when neededManage staff performance in accordance with established standards and proceduresMonitor adherence to health, safety and hygiene standards in kitchen and restaurantEnsure compliance with restaurant security proceduresregulations are adhered toInteract and advise...

Job Title: Restaurant Manager/General ManagerWelcome to our team! As a Restaurant Manager/General Manager, you will play a crucial role in overseeing both Front of the House and Back of the House restaurant operations. Take charge of delivering top-notch service, handling customer feedback, and ensuring the overall satisfaction of our guests. By managing...

Job Information Permanent Singapore Posted 2 hours ago Up to US$5150 per month GBP / YearJob DetailsRestaurant General Manager, Signature Italian Restaurant, Luxury Five-Star Hotel, SingaporeSalary up to SGD 7000 per month (USD 5,150)We are looking for a General Manager to run one of the finest Italian restaurants in Singapore.Things you will be doing as a...

SUMMARYReporting to the Managing Director, the Restaurant General Manager is responsible for managing the daily operations of the operating restaurant units assigned. Being the head of a dining establishment/s, you will provide inspiring leadership to a team of employees that can motivate them to work harder and more effectively. The RGM will work with your...

About Restaurant Brands International:Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER...

About Restaurant Brands International: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®,...

Make sure day-to-day operations run smoothly and efficiently. Able to train staff Manage all restaurant matters, cost, work schedule, purchasing Effectively recruiting and managing employees Overseeing operations Handling customer complaints Generating financial reports Ensure health and safety regulations and manage inventory

Job Number Job Category Food and Beverage & CulinaryLocation The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, SingaporeSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYPlays a significant role in maximizing financial performance and attracting hotel and non-hotel guests by understanding the local market and...

The Assistant Restaurant General Manager is concerned with the strategic management of the Restaurant, in line with prescribed Hilton policies and procedures.As the Assistant Restaurant General Manager, you will be responsible for performing somd of the following tasks to the highest standards:Maintain a high customer service focus by approaching your job...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Job Description & Requirements Manage and oversee daily operations and ensure compliance to operations standards and procedures Manage restaurant financial objectives by forecasting requirements, scheduling expenditures through best monitoring methods via tracking, monitoring and analyzing Sales, Labou& Food cost variances Plan weekly schedule planning and...

About Restaurant Brands International:Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER...

Roles & ResponsibilitiesRestaurant Management TraineeSalary: $2600 - $3000Job Responsibilities:· Learn and be competent in all Front of House duties according to SOP· Learn and be proficient on product knowledge of all items on the menu· Deliver service level required and uphold standards on speed and accuracy of service· Progressively master the skills...

Roles & Responsibilitiesa. Provide training and coaching to staff.b. Preparing and implement standard operating procedures.c. Organizing and monitor staff schedules.d. Preparing and analyse Management reports.e. Mantain the cleanliness and hygiene of the Restaurant.f. Maintain and update Halal Fileg. Any other ad-hoc duties specified by the Managing...

**Cloudstreet has been awarded two stars from Michelin.Helmed by Chef Rishi Naleendra, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal, progressive wines and warm, immaculate service. **We are seeking an Assistant Restaurant Manager to join our fine dining restaurant focused on modern and innovative cuisine.As an Assistant Manager...

About the Position:We are looking for a motivated and experienced Restaurant Manager to join the team at Cha Cha Cha, the oldest Mexican Restaurant and Bar in Singapore.About the Company:With a legacy spanning over 34 years, Cha Cha Cha is a well-loved establishment in Singapore, known for serving authentic Mexican cuisine in a welcoming environment with...

Vacancy: Restaurant Manager #SGUnitedJobs (Non-Halal) [Somerset]**Salary: $3,000 - 4,500 (Negotiable)Job Descriptions: Assist in managing restaurant operations to meet the standard of food quality & safety, great customer services and hygiene. Assist in maintaining restaurant inventory record Achieving sales target & ensuring profitability of the restaurant...

Responsibilities Supervises the staffs during the operation time Setting targets and analyse sales for the month as well as any relevant paperwork Responsible to ensure that the service standards of the restaurant is met by all staff Responsible for the physical aspects of the service maintenance Speak to customers and be prepared to deal with any relevant...

We are looking for a Permanent Part-Time Dishwasher to join our Team. Friendly & enjoyable working environment. Central location. Tuesday to Sunday, 5:30pm to 9:30pm.Responsibilities: Dishwashing. General Cleaniness of Restaurant.

We are looking for a Permanent Part-Time Dishwasher to join our Team. Friendly & enjoyable working environment. Central location. Tuesday to Sunday, 10:30am to 2:30pm or 6pm to 10pm.Responsibilities: Dishwashing. General Cleaniness of Restaurant.