F&B Management Trainee

Roles & ResponsibilitiesJob Purpose:This position will be in charge of 1-2 outlets, which includes daily operations, business results and leading the team in delivering excellent service and quality to meet customers' satisfactions at all times. He/ She will support superior in contributing positive business results to the area. Main Responsibilities in...

Roles & ResponsibilitiesHere at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a teamTEAMWORK MAKES THE DREAM WORKWe take pride in having an environment that is open and welcoming, to achieve our goals together. With an emphasis on communication and connection, we promote opportunities for all to develop and achieve success; our employees...

Roles & ResponsibilitiesReporting to the F&B Manager, the Management Trainee will embark on an exciting journey to be part of the F&B team, to be trained to become the future leaders in the F&B industry. The trainee will be joining an entry level position with increasing duties and responsibilities to junior management.The trainee will be having...

Roles & ResponsibilitiesReporting to the F&B Manager, the Management Trainee will embark on an exciting journey to be part of the F&B team, to be trained to become the future leaders in the F&B industry. The trainee will be joining an entry level position with increasing duties and responsibilities to junior management.The trainee will be having...

Roles & ResponsibilitiesJob Title: Management Trainee (F&B Industry)Location: Marina SquareWorking Hours: 6 daysSalary: Up to $2700 - $3100Job Responsibilities:• Take charge of Quality, Service, and Cleanliness assurance within the restaurant operations• Supervise store operations, cash control, and shift management• Manage a high-performance team and...

Roles & ResponsibilitiesJob Title: Management Trainee (F&B Industry)Location: Marina SquareWorking Hours: 6 daysSalary: Up to $2700 - $3100Job Responsibilities:• Take charge of Quality, Service, and Cleanliness assurance within the restaurant operations• Supervise store operations, cash control, and shift management• Manage a high-performance team and...

Roles & ResponsibilitiesBenefits:- A Minimum Salary $2200 to $3400 (Depending on position offered) No F&B experience required Positions such as Operation Management Trainee, Management Trainee etc Job interviews will be arranged Structured On-the-Job Training (OJT) provided by the employer Candidates with Back of the House (Kitchen) experience may...

Roles & ResponsibilitiesJob Description:To oversee operation of a group of Coffeeshops and ensure the outlets under your charge strictly follow the Company’s SOP, adhere to service level standards, increase sales while minimizing costs – including food, beverage, suppliers, utilities, and labour costsJob Duties: Develop monthly sales target, and monitor...

Roles & ResponsibilitiesManagement Trainee / Assistant Restaurant Manager–Locations: Thomson Plaza / Raffles City / BugisFull timeJob Description:-Manage the daily operations of the restaurant-Responsible for the business performance of the shop-Ensure compliance with operations standards and procedures and upkeep of food quality standards-Ensure excellent...

Roles & ResponsibilitiesJob DescriptionIndustry/ Organization Type: F&B Position Title: Management Trainee Working Location: Islandwide Working Hours: 5.5 days per week, 10 hours per day (following duty roster) Salary Package: Basic Salary + Variable Bonus Duration: PermanentKey ResponsibilitiesCollaborate closely with the Manager. Track the outlet's...

Roles & ResponsibilitiesJob DescriptionProgramme Oversight & Strategic DevelopmentLead the development and management of specialized training programs (Bakery, Café, and Catering) Ensure programs meet industry standards and align with trainees' skill development needs. Collaborate with external partners like ASTONS to enhance program offerings. Plan and...

Roles & ResponsibilitiesJob DescriptionProgramme Oversight & Strategic Development Lead the development and management of specialized training programs (Bakery, Café, and Catering) Ensure programs meet industry standards and align with trainees’ skill development needs. Collaborate with external partners like ASTONS to enhance program offerings. Plan...

Roles & ResponsibilitiesJOIN US AND GROWTH TOGETHER!Location: Bukit Panjang Plaza, Bugis+, SingaporeType of Employment: Full-timeWorking days: 6 days a weekTHE JOB:A Management Trainee in F&B (Food and Beverage) is an entry-level position designed for individuals who aspire to build a career in the food and beverage industry, specifically in managerial...

Roles & ResponsibilitiesJOIN US AND GROWTH TOGETHERLocation: Bukit Panjang Plaza, Bugis+, SingaporeType of Employment: Full-timeWorking days: 6 days a weekTHE JOB:A Management Trainee in F&B (Food and Beverage) is an entry-level position designed for individuals who aspire to build a career in the food and beverage industry, specifically in managerial roles....

Roles & ResponsibilitiesJob Description Industry/ Organization Type: F&B Position Title: Management Trainee Working Location: Islandwide Working Hours: 5.5 days per week, 10 hours per day (following duty roster) Salary Package: Basic Salary + Variable Bonus Duration: PermanentKey Responsibilities Collaborate closely with the Manager. Track the...

Roles & ResponsibilitiesJob Responsibilities: Responsible for developing the annual and monthly business budget for the hotpot restaurant, analyzing and reporting the operational performance on a yearly and monthly basis. Promote restaurant sales, develop promotional plans based on market conditions and seasonal needs. Responsible for establishing service...

Roles & ResponsibilitiesMinimum 5 years experience in Thai and Chinese restuarant work and 10 years in kitchen. Able to travel multiple locations.- restuarant management- kitchen management- procurement management- finance management- human resourcement and manpower management- training and development of new hires- marketing and advertisingTell employers...

Roles & ResponsibilitiesWe are hiring Management Trainee to join BreadTalk or Toast BoxManagement Trainee ProgrammeJob Description:Build your career with BreadTalk through our Management Trainee Programme that will bring you on the fast route to becoming a Branch Manager at our BreadTalk and Toast Box outlets.Job Responsibilities:As a Management Trainee, you...

Roles & ResponsibilitiesWe are hiring Management Trainee to join BreadTalk or Toast BoxManagement Trainee ProgrammeJob Description:Build your career with BreadTalk through our Management Trainee Programme that will bring you on the fast route to becoming a Branch Manager at our BreadTalk and Toast Box outlets.Job Responsibilities:As a Management Trainee, you...

Roles & ResponsibilitiesJob SummaryAs a Management Trainee in our Singapore restaurants, he/she will be trained in the full suite of restaurant operations which includes people management, best delivering of customer service, target setting, budget planning, driving marketing campaigns, managing stock control and quality assurance.Job ScopeReceive...