Trainee Bakers

5 days ago

Singapore BIOCREATIONS SINGAPORE PTE. LTD. Full time
Roles & Responsibilities

At BakeHaus, we take pride in crafting high-quality baked goods with passion and precision. We are currently seeking enthusiastic and dedicated individuals to join our team as Trainee Bakers. As a Trainee Baker, you will embark on an exciting journey to learn the art and science of baking. Under the guidance of experienced bakers, you will gain hands-on experience in various baking techniques, recipes and kitchen operations. This is an excellent opportunity for individuals passionate about baking who which to develop their skills in a supportive and dynamic enviroment.


Responsibilites:

  • Support experienced bakers in preparing, mixing and baking a variety of products such as bread, pastries etc
  • Adhere to established recipes and guidelines to ensure the consistency and quality of baked goods
  • Accurately measure and mix ingredients according to recipe requirements and instructions
  • Keep the baking area clean, organized and in compliance with hygiene standards. This includes washing utensils, cleaning surfaces and disposing waste properly
  • Acquire knowledge and hands-on experience in various baking techniques, including dough preparating, proofing and decorating
  • Assist in inspecting and evaluating the apperance and taste of baked goods to ensure they meet the standards


Requirements:

  • Genuine interest and passion in baking and a strong desire to learn and grow in the field
  • Familiar with basic baking terminology and processes is an advantage
  • Ability to follow precise intructions and recipes to ensure consistency and quality baked goods
  • Ability to work effectively within a team environment, take instructions and contribute positively to group efforts
  • Willing to learn new techniques and adapt to varying work demands, including different shift and tasks
  • Understanding and adherence to health and safety regulations, including proper use of equipment and handling of ingredients
  • Good communications skills to effectively interact with team members and follow instructions clearly
  • Strong sense of responsibility, punctuality and reliability to ensure consistent attendance and performance
  • Creative approach to baking and an interest in experimenting with new recipes and techniques
  • Availble immediately / within a short notice is preferred

Tell employers what skills you have

Recipes
Ingredients
Food Safety
Housekeeping
Inventory
Cakes
Sanitation
Reliability
Weight
Compliance
Baking
Bakery
Team Player
Terminology
Pastry

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