Kitchen Crew
2 weeks ago
Join Our New Authentic Korean Restaurant as Service Crew
Salary: SGD2,800 – SGD3,400 (Depends on working experience)
Location: Tanjong Pagar
What You'll Do:
- Prepare and cook authentic Korean dishes to perfection, following recipes and standards.
- Assist with food prep, from chopping to marinating, ensuring high quality and consistency.
- Maintain a clean, organized kitchen workspace and follow food safety standards.
- Collaborate with the kitchen team to ensure smooth operations during service.
- Help with stock management, ensuring the kitchen is well-supplied and ingredients are fresh.
- Support the head chef with daily kitchen tasks and provide input for new menu items.
Requirements:
- Singaporean or PR only.
- No experience needed—comprehensive training provided
- Have a SFA Food Safety Certificate is a PLUS
- Passion for Korean cuisine and a willingness to learn.
- Positive attitude, good teamwork skills, and a strong work ethic.
- Organized, detail-oriented, and able to work in a fast-paced environment.
- Able to work weekends and public holidays.
Perks & Benefits:
- 5-day work week for a balanced life.
- Enjoy a staff meal allowance and exclusive dining privileges.
- Company reward schemes to recognize your hard work.
- Statutory leave entitlement to recharge when needed.
- Join a passionate team, cooking up authentic Korean flavors in a dynamic environment
Ready to cook with us? Click "APPLY" now and let's create something special together
Tell employers what skills you have
Discipline
Able To Multitask
Quality Control
Food Safety
Cooking
Housekeeping
Food Quality
Inventory
Food Safety Management
Time Management
Korean
Teamwork Skills
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