Kitchen Assistant

2 weeks ago


Singapore MET ENGINEERING SERVICES PTE LTD Full time
Roles & Responsibilities

Job Type: Full-Time/Part-Time

Job Summary: The Kitchen Assistant is responsible for supporting the kitchen staff by performing various tasks to ensure cleanliness, organization, and efficiency in the kitchen. This role is essential to maintaining a hygienic and well-functioning kitchen environment.


Key Responsibilities:

•Wash and sanitize cutlery, crockery, trays, and cups to maintain hygiene standards.

•Clean and sanitize kitchen equipment, including pots, pans, and utensils.

•Vacuum, sweep, and mop kitchen floors to ensure they are clean and free of debris.

•Dust and wipe kitchen tables and surfaces to maintain a tidy workspace.

•Clear rubbish bins and dispose of waste in a sanitary manner.

•Perform housekeeping duties in the kitchen and dining areas as needed.

•Wash toilets (if required) to maintain hygiene standards in all areas.

•Assist with the overall cleanliness and orderliness of the kitchen.

•Follow all health and safety regulations to ensure a safe working environment.

•Perform any additional tasks as requested by clients or kitchen management.


Qualifications:

•Previous experience in a kitchen assistant or similar role is preferred but not required.

•Strong attention to detail and commitment to cleanliness.

•Ability to work in a fast-paced environment.

•Good physical stamina and the ability to lift heavy objects as needed.

•Reliable and punctual with a strong work ethic.

•Team player with good communication skills.

•Additional allowance will be given for WSQ Basic Food certifications



Tell employers what skills you have

Cleaning
Food Safety
Strong Attention To Detail
Housekeeping
Workplace Safety
Inventory
Sanitation
Good Communication Skills
Team Player
Kitchen Management
Workplace Safety and Health
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