Pizza / Bakery CDP

Roles & ResponsibilitiesJob Title: Jnr Chef de Partie (Bakery /Pizza Station) Type: Full-time position Cuisine: Italian Location: HillviewRESPONSIBILITESPrepare and cook Menu dishes according to the restaurant's standards Ensure quality and consistency of dishes Maintain a clean and organized kitchen stationREQUIREMENTS2-3 years of experience in a...

Roles & ResponsibilitiesTiong Bahru Bakery - Retail Shop BakersTiong Bahru Bakery (TBB) is Singapore’s premier destination for authentic French pastries and artisanal breads. Established in 2012, TBB has redefined the local bakery scene with our signature flaky croissants, buttery Kouign-Amanns, and rich coffee. We blend traditional French baking with...

Roles & ResponsibilitiesUS PIZZA is making its mark as one of the fastest-growing pizza franchising brands in South East Asia Management Executive/ Pizza Maker /Team Crew / Kitchen CrewNo quota. ONLY local /PR/LTVP.Responsibilities:Management Executivel Responsible for overseeing people, processes, and day to day operations to ensure that store performs in...

Roles & ResponsibilitiesUS PIZZA is making its mark as one of the fastest-growing pizza franchising brands in South East Asia! Management Executive/ Pizza Maker /Team Crew / Kitchen CrewNo quota. ONLY local /PR/LTVP.Responsibilities:Management Executivel Responsible for overseeing people, processes, and day to day operations to ensure that store performs in...

Roles & ResponsibilitiesOverall Description;Executing and managing all kitchen operational activities in the Pastry section, supporting the company's overall business objectives.Responsibilty; Overseeing pastry production methods and ensuring a consistently high-quality standard of products and compliance to SOP at all times. To set goals and targets for...

Roles & ResponsibilitiesHave a love and flair for crafting sweet symphonies of flavor? We are looking for a visionary pastry chef to join our teaml Production of pastry goods and part of the baked goods.l Ensure maximum quality, consistency and profitability of the production.l Assist the Head Pastry Chef with the overall stock management (i.e. raw...

Roles & ResponsibilitiesHave a love and flair for crafting sweet symphonies of flavor? We are looking for a visionary pastry chef to join our team!l Production of pastry goods and part of the baked goods.l Ensure maximum quality, consistency and profitability of the production.l Assist the Head Pastry Chef with the overall stock management (i.e. raw...

Roles & ResponsibilitiesBREAD & HEARTH ARTISANAL BAKERY CAFEPart Time Service CrewSalary Range : $12/hourLocation : 30 East Coast Road - Katong V (Marine Parade MRT)Working Day : 3 - 5 working days a week (Commitment period at least 3-6 months)Responsibilities:Sale and packing of displayed baked goods Cashiering duties Taking orders from customer via...

Roles & ResponsibilitiesJob Description:We are looking for a highly experienced and skilled Project Management Manager to oversee and drive our international exhibition projects in the F&B and Foodservice sectors. The ideal candidate will have a proven track record of managing international exhibition projects, particularly in F&B and Foodservice sectors,...

Roles & ResponsibilitiesJob Description:We are looking for a highly experienced and skilled Project Management Manager to oversee and drive our international exhibition projects in the F&B and Foodservice sectors. The ideal candidate will have a proven track record of managing international exhibition projects, particularly in F&B and Foodservice sectors,...

Roles & ResponsibilitiesHENRI (French Wine Bistro & Bakery)Part Time Service Crew (Singaporean & PR)Salary Range : hourly rate $13Location : 39 Kreta Ayer Road Singapore 089002 (nearby Maxwell MRT)Working Day : 3 to 5 days a week (Commitment period at least 3-6 months)Working Hour: 1700-2200 (30 min break)Permanent Part Time Service Crew (Singaporean &...

Roles & ResponsibilitiesResponsibilities: Prepare food according to SOP to achieve consistency of food execution and food quality control before service/dispatch. Store food in accordance with food safety standards. Manage food cost, food wastage and quality control to achieve agreed food cost, wastage targets and guidelines. Comply with workplace safety...

Roles & ResponsibilitiesJob Title: Chef de Partie (Production Shift)Type: Full-time position Cuisine: Italian Location: HillviewRESPONSIBILITESPrepare and cook for production misen plus (Sauce, Soup, pasta etc) according to the restaurant's standards Ensure quality and consistency of dishes Maintain a clean and organized kitchen stationREQUIREMENTS2-3...

Roles & ResponsibilitiesJob Title: Chef de Partie (Production Shift)Type: Full-time position Cuisine: Italian Location: HillviewRESPONSIBILITESPrepare and cook for production misen plus (Sauce, Soup, pasta etc) according to the restaurant's standards Ensure quality and consistency of dishes Maintain a clean and organized kitchen stationREQUIREMENTS2-3...

Roles & ResponsibilitiesJob Title: Chef de Partie (Production Shift) Type: Full-time position Cuisine: Italian Location: HillviewRESPONSIBILITES Prepare and cook for production misen plus (Sauce, Soup, pasta etc) according to the restaurant's standards Ensure quality and consistency of dishes Maintain a clean and organized kitchen stationREQUIREMENTS ...

Roles & ResponsibilitiesOverall Description;Executing and managing all kitchen operational activities in the Pastry section, supporting the company’s overall business objectives.Responsibilty; Overseeing pastry production methods and ensuring a consistently high-quality standard of products and compliance to SOP at all times. To set goals and targets for...