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Supervisor (EN)

4 months ago

Singapore EN DINING BAR HOLDINGS PTE. LTD. Full time

Job Descriptions:This position is responsible for managing the floor operation with the direction of the Outlet Manager on day to day business.

Primary:-Understands the company culture and exemplifies the brand style.-Lead and demonstrate the basics (Smile, greeting, responding, organization, safety, house rule and others).-Familiar the whole floor operation. Able to carry out the role of every floor position. (Host, server, cashier and others).-Effective reporting and discussing with the direct report.

Secondary:-Always provide a high quality of service and deliver excellent dining experience to all customers.-Serve foods and drinks as quickly as possible, ensure all dishes in right presentation, temperature & portion.-Responds to questions or comments professionally and effectively. Reports, discuss or consult with Outlet Manager directly.-Ensure drink bar ingredients keep fresh and follow FEFO (first expired first out) standard.-Manage all outlet stocks such as drink bar item, disposable items and others. Assist on month-end stock take.-Ensure outlet (floor and drink bar area) cleanliness, and always keep the outlet in excellent hygiene standards.-Ensure outlet housekeeping are carry on as scheduled planned.-Always ensure team members are following service manual; follow up with new team members’ progress.-Understand and support kitchen operation.

Benefit-Annual Leave starting from 10 days.-Staff Discount-Medical and Dental benefit.-Birthday Leave.-Attractive salary package and career advancement

Requirements-Preferably 3 Year(s) of working experience in the related field.-Preferably specialized in Food/Beverage/Restaurant Service or equivalent.-Full Time/Part Time are available.Call or Whatsapp to En Group HR 8xxxxxxx now