Sales Executive
3 weeks ago
Responsibilities
· Manage existing customer & solicit new accounts in Food service (Hotel, Restaurants, Caterers & Fast Food chain and other F&B outlets.
· To visit and take orders from customers.
· Issues invoices and process packing list (if necessary)
· Collect credit and outstanding payments.
· Arrange for delivery of goods for your customers.
· To attend and participate in all meeting, trade exhibitions, consumer shows and any other events as stipulated by the Company
· To recruit, train and supervise retail promotors.
· To work on Public Holidays (if necessary). However, you will be given time off when you are required to work on Public Holidays.
· To perform such other duties / work as directed by the Company from time to time.
Requirements
· ‘O’ Level or Higher Certificate.
· Experience in Sales and Food Service industry preferred.
Sales: 2 years (Preferred)
· Presentable able to communicate well with English and Mandarin speaking clients.
· Independent with a dynamic and mature personality.
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Morning, Afternoon
- Tuesday: Morning, Afternoon
- Wednesday: Morning, Afternoon
- Thursday: Morning, Afternoon
- Friday: Morning, Afternoon
- Saturday: Morning, Afternoon
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
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