Jobs: twelve cupcakes
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Baker
7 days ago
Singapore Twelve Cupcakes Pte. Ltd. Full timeDescription of JobMaintain the upkeep of kitchenAdhere to company's standards in food hygieneand safety pratices in the kitchen areaAssist in the preparation and production of the company's products (baking and decorating of cupcakes, whole cakes and/or cooking, preparation of ingredients, setting up of baking utensils and equipment & packing the...
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Junior Sous Chef
7 days ago
Singapore Twelve Cupcakes Pte. Ltd. Full timeLeads, plans and manage the working schedule of the kitchen staffProvides guidance to junior kitchen staff members, including, but not limited, to baking, food preparation, and decoratingOversees and organizes kitchen stock, ingredients and menu creationEnsures a first-in, first-out food rotation system and verifies all food products are properly dated and...
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Sous Chef
7 days ago
Singapore Twelve Cupcakes Pte. Ltd. Full timeLeads, plans and manage the working schedule of kitche staff Provides guidance to junior kitchen staff memebers, including, but not limited to baking, food preparation and decoratingOverseas and organizes kitchen stock, ingredients and menu creationEnsures a first-in, first-out food rotation system and verifies all food products are properly dated and...
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Multi Outlet Manager
7 days ago
Singapore Twelve Cupcakes Pte. Ltd. Full timeSupportting the management in implementing business plans for outlets, an Area Operations Manager is involved in P&L, Staff Management and handling people issues. In addition to taking care of store-level functions such as customer service, scheduling, daily operatinos, cashiering, loss prevention, maintenance and back office support, the Manager also...
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Junior Sous Chef
Found in: Talent SG 2A C2 - 7 days ago
Singapore TWELVE CUPCAKES PTE. LTD. Full timeRoles & ResponsibilitiesLeads, plans and manage the working schedule of the kitchen staff Provides guidance to junior kitchen staff members, including, but not limited, to baking, food preparation, and decorating Oversees and organizes kitchen stock, ingredients and menu creation Ensures a first-in, first-out food rotation system and verifies all food...