Kitchen Prep
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EA RECRUITMENT PTE. LTD. is recruiting for a well-established Japanese restaurant in Singapore to join the kitchen team. You will assist in food preparation, garnishing, and presentation, ensuring quality and cost control under the Outlet Chef's guidance.
The role requires GCE O Level or higher, 2 years of kitchen experience, and WSQ Food and Hygiene Certification. Working days are 5.5 days with a salary of SGD 2,000 and excellent welfare.