FOOD SERVICES OPERATIONS MANAGER

Job TitleFOOD SERVICES OPERATIONS MANAGEROccupationFOOD SERVICES OPERATIONS MANAGERJob Description & Requirements• \tOversee Daily Operations - Manage food service processes, from kitchen efficiency to customer service, ensuring smooth operations.• \tStaff Management & Training - Recruit, train, and oversee employees, ensuring high performance and...

Key Responsibilities: Operational & Service Management:- Oversee daily food service operations, ensuring smooth workflow and timely service.- Develop and enforce standard operating procedures (SOPs) for kitchen and service areas.- Ensure food quality, presentation, and portion control meet company and regulatory standards.- Monitor and maintain food safety,...

Responsibilities: Plan, develop, and execute menus that showcase rich, authentic flavours and high-quality ingredients. Ensure consistency, creativity, and excellence in food preparation, taste, and presentation. Oversee daily kitchen operations, including production, plating, and service coordination. Lead and train the culinary team to maintain high...

Application Mode Apply by Whatsapp Reporting Structure: Section-in-charge Job Responsibilities: 1. FOOD RUNNER Serve food and beverages to customers Accountable for the smooth running of designated area Ensure visual quality of all food and beverages items served is according to company's standards Provide a courteous and professional service at all times...

Procurement Manager Job Summary We are looking for someone to lead the procurement department and be responsible for the entire procurement process from end-to-end.At the procurement department, we believe that procurement is the backbone of any successful organization. We are looking for passionate and driven individuals to join our dynamic company's...

Company description Mottainai Food Tech (MTN) is a dynamic and forward-thinking local startup that's revolutionising the food industry! We're all about transforming food processing "waste" into delicious, innovative products that are good for both you and the planet. Inspired by the Japanese concept of Mottainai, meaning "don't waste," our mission is simple:...

1. Outlet Visits & Operational Supervision Visit multiple outlets daily to monitor overall performance. Ensure strict execution of SOPs (Front-of-House, Back-of-House, food handling, cashiering, safety procedures). Maintain high standards of service quality, food quality, hygiene, and cleanliness. Identify operational issues on-site, provide immediate...

Job Description • Preparation of food ingredients for aviation and non-aviation meals• Production, packing, and labelling of aviation and non-aviation meals/ bakery items• Operations including thermoforming operations, blast chilling/freezing process, bulk food packing, vacuum sealing, rice line production etc• Quality check of each finished item to...

JOB DETAILSLooking for suitable candidate will responsibilities like overseeing daily production, managing staffs and ensuring quality and safety compliance.Salary$10000 - $20000JOB TYPEFull-timePermanentQualificationsDiploma or higher education relevantResponsibilites Oversee daily operation: Ensure production runs smoothly, on schedule, and in compliance...

Job Summary The Service Crew is responsible for providing excellent customer service, maintaining cleanliness and hygiene standards, and ensuring smooth day-to-day operations of the outlet. The role involves serving customers efficiently and ensuring a pleasant dining experience.Key Responsibilities Greet customers warmly and assist them in placing orders....