Sushi and Sashimi Chef

Job Title: Sushi / Sashimi Sous Chef Monthly Salary: Up to $9,000 (Negotiable) Working Address: Multiple locations Working hours: 6 days work week, split shifts. Responsibilities Daily culinary duties of preparation, cooking, and presentation of dishes to customers. Work with the owner and other chefs to create and execute new seasonal dishes as directed by...

R E & S Enterprises PTE LTD is seeking a skilled chef to oversee the Kaseiki counter, sushi service, and kitchen operations in Singapore. The role requires strong Japanese cuisine expertise, omakase experience, and the ability to manage staff and costs while ensuring top-tier customer service in Japanese. The successful candidate will speak fluent Japanese...

NEXTBEAT SINGAPORE PTE. LTD. is seeking a skilled kitchen leader to oversee the Kaseiki counter. The ideal candidate will have strong expertise in Sashimi and Sushi, manage kitchen staff, and ensure adherence to safety and hygiene standards.Proficiency in spoken Japanese is essential for liaising with customers and staff. The role offers attractive benefits,...

Little Farms is launching BOTO, a contemporary Japanese restaurant at Tanglin Mall, and seeks skilled Sushi & Sashimi Chefs for the opening kitchen team. You will work with top ingredients and help establish our standards under the Head Chef and wider culinary team.Role focuses on sashimi, sushi, knife skills and precision. Monthly and annual EBITDA bonuses,...

NEXTBEAT SINGAPORE PTE. LTD. is seeking a skilled kitchen staff member in East Coast, Singapore, to maintain high hygiene standards and prepare authentic Japanese dishes. Candidates with experience in Japanese cuisine and sashimi preparation will have an advantage, and good communication skills are essential.The role requires a passion for Japanese cuisine...

Nextbeat Singapore Pte. Ltd. is seeking a skilled Sushi Chef to join their kitchen team in Telok Ayer, Singapore. The successful candidate will have strong experience in traditional sushi preparation, meticulous plating, and thrive in a fast-paced environment.Responsibilities include preparing nigiri, maki, sashimi, and more, maintaining a clean sushi bar,...

BOTO at Tanglin Mall | Little Farms Bring your craft. Help shapesomething new. Little Farms is openingBOTO , acontemporary Japanese restaurant at Tanglin Mall, onDecember 2026 . We are looking for skilled Sushi & Sashimi Chefs to join our openingkitchen team. Our menu brings together traditional andcontemporary sashimi, signature nigiri and hibachi...

Sushi Bar Chef (Omakase & Hot Kitchen)Kozen Sushi Bar | Singapore | Full-Time Kozen Sushi Bar is looking for an experienced and passionate Sushi Bar Chef to join our team. We are seeking a well-rounded chef who is confident in both omakase-style dining and hot kitchen operations, with a strong commitment to quality, consistency, and exceptional guest...

Preparing various types of Japanese dishes, including sushi and sashimi omakase based on the Company's guidelines on quality, portion, size, presentation, and food safety, inspecting the quality of fruits, vegetables, and seafood, designing and regularly updating food menus and dishes with an eye on Company's guidelines on food cost and profit margins,...