Cafe Manager

Hiring Now: Cafe Manager (Traditional Toast Cafe) Location: Tanjong Pagar (EW15)Role: Full-Time Cafe ManagerExperience: Prior experience in F&B management is required. ⸻Work Schedule & Shifts Working Days: Monday to Friday Working Hours: 6:30am - 5:30pm Salary range: $2,500 - $3,000/monthDays off: 8 days per month (Weekends off)⸻✅ Job Scope &...

Description We're opening a new coffee concept - a warm, welcoming space where people can connect, share conversations, and enjoy consistently great coffee and food. We're looking for a Cafe Manager who's not just great with operations, but who truly cares about people, quality, and creating a comfortable, inviting space.Responsibilities: Operational...

Cafe Manager (Full-Time) We are developing a new café experience that blends great coffee, conscious nourishment, and meaningful human connection. The space will also host events and workshops that inspire well-being, growth and community.We are looking for a Cafe Manager who can bring this vision to life.What You'll Do: Lead and manage daily operations to...

Job Title: Assistant Cafe Manager Job Type: Full-Time Reports To: Operations Manager Job Overview: The Assistant Cafe Manager supports the Operations Manager in overseeing the daily operations of TOMORO COFFEE, ensuring a high level of customer service, efficient operations, and a positive team environment. This role involves managing staff, maintaining...

About the Role We are looking for a proactive and hands-on Café Operations Assistant Manager to oversee daily outlet operations, lead a team of service professionals, and contribute to the continuous improvement and growth of our café brand. The role combines on-ground management with strategic planning and business development initiatives.Key...

Location: Central Position: Branding Manager (F&B Cafe) Job ID: 19901- CK Salary: Basic up to $9,000 Industry: F&B 5 days work week including weekends Responsibilities: Our client is seeking an experienced Branding Manager to lead the launch and growth of their new bakery café in Singapore. This is a critical leadership position that will report directly to...

Duties : Staff management Hire, train, schedule, and manage a team of baristas, kitchen staff, and other personnel. Delegate tasks, monitor performance, and conduct staff appraisals. Ensure staff adhere to all cleaning and safety procedures. Operations and quality control Oversee daily operations to ensure smooth functioning, from opening to closing. Manage...

Location: TampinesWorking Hours: 7am - 4:30pm Mon-FriJob Summary: To supervise Food and Beverage staff, carry out financial reporting alongside with the Unit Manager, rotas and functions management. Maintain effective control of Food & Beverage Services on site. Responsible for preparing and/or cooking the Food & Beverage menu. Buying, ordering and basic...

1. Operations & Service Management Oversee day-to-day operations of the outlet (opening, closing, service flow). Ensure smooth coordination between kitchen, bar, and service teams. Monitor service quality, food presentation, and customer experience. Handle guest complaints and resolve service issues promptly. 2. Staff Management Recruit, train, schedule, and...

Start work: 1 Dec 2025 (If possible) Salary: Up to $6200 5 days work week (Including weekends) A Japanese bakery café opening in Singapore in May 2026 is currently seeking a Head Chef .Head Chef will be required to oversee kitchen operations and assist in menu execution and product quality control. This role is ideal for someone with hands-on kitchen...