$4k CHEF
1 week ago
Job Title: Chef / Sous Chef Type: Full-time position Cuisine: Italian Location: Duxton / Bedok RESPONSIBILITES Assist to Outlet Chef with full operation of kitchen task Prepare and cook dishes according to the restaurant's standards Ensure quality and consistency of dishes Maintain a clean and organized kitchen station REQUIREMENTS 3 years of experience in a similar role 6 days work week Proficiency in Italian cuisine and ingridents preparation Ability to work in a fast-paced environment Handle own station without much supervision Strong attention to detail and organizational skills Candidate with lesser experience can start as Junior Position BENEFITS 18days Annual leaves Higher Remuneration for Relevant Experience in similar set up Medical & Dental Benefits Staff Meals, Uniforms, Staff Discounts Annual Loyalty Salary Increment #J-18808-Ljbffr
