Culinary Supervisor: Kitchen Operations
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ZZV VENTURE PTE. LTD. in Singapore seeks a Kitchen Associate to manage daily food production and cooking for all sales. You will assist the culinary manager in assigning kitchen duties and coordinate with multiple POS systems to enter and process orders.
Applicants should maintain HACCP-compliant inventory handling and hygiene standards, cook orders entered in the POS, and help close duties with cleaning and organization. ServSafe certification is required.