Head Chef

2 weeks ago

Singapur, Singapore CORIAN PTE. LTD. Full time

Head Chef Recruitment We are looking for a leader who can uphold the true essence of authentic Korean cuisine. ■ Role Overview The Head Chef is the overall leader of the kitchen and plays a key role in defining the restaurant's taste and quality.By harmonizing the deep flavors of traditional Korean cuisine with a modern touch, the Head Chef ensures smooth kitchen operations and delivers the highest level of customer satisfaction.This role requires strong leadership to guide the kitchen team and build an efficient, well-organized kitchen system.■ Key Responsibilities kitchen operation and manage all kitchen staff Maintain the quality, flavor, and visual presentation of all dishes, including meat preparation, stir-fried dishes, stews, and hot pots Train, mentor, schedule, and evaluate kitchen team members Develop new menu items and plan seasonal dishes Manage ingredient procurement, inventory, and cost control Ensure strict compliance with hygiene and food safety standards Collaborate closely with the service team to ensure smooth dish-out timing and enhance customer satisfaction Maintain and refine culinary direction consistent with the restaurant's brand concept Respond promptly to and resolve issues related to manpower, quality, or service within the kitchen ■ Qualifications Minimum 8 years of professional experience in authentic Korean cuisine, including at least 2 years in a managerial or Head Chef role Broad knowledge of traditional Korean cuisine, BBQ, set meals, and modern Korean dining Strong experience in ingredient management, cost analysis, and purchasing systems Proven ability to train, supervise, and motivate kitchen staff Excellent teamwork, leadership, and a strong sense of responsibility Ability to communicate in English or Mandarin at a basic working level Prior experience at overseas Korean restaurants or Michelin-recommended establishments is a plus Proficiency in Korean is an advantage (especially for communication with Korean ) ■ Preferred Qualities Creative sense for developing new menus while respecting the traditions of Korean cuisine Strong sense of plating and presentation that aligns with the brand's concept Passion and commitment to grow long-term with the brand ■ Employment Details Position: Head Chef (Full-Time) Location: Singapore Salary: Negotiable, based on experience and capability Benefits: Staff meals provided, annual leave, and bonus scheme We welcome passionate chefs who wish to share the deep flavor and sincerity of Korean cuisine with the world.Join us in creating the true value of authentic Korean food.

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