Indian Cuisine Sous Chef

We are passionate about delivering authentic Indian culinary experiences that celebrate tradition, flavor, and creativity. We are looking for a skilled and motivated Sous Chef with a strong foundation in Indian cuisine to support our kitchen leadership and ensure high standards in food quality and consistency. Key Responsibilities Assist the Head Chef in...

Overview We are looking for a new Sous Chef with immediate availability for our new Morning concept French breakfast & lunch. Schedule Monday to Saturday: Morning shift only, straight shift 2 days off per week including one weekday and Sunday Benefits In house staff meal included Responsibilities Assist the chef de cuisine for all key tasks, taking...

We are seeking Sous Chef / Senior Sous Chef who is passionate about culinary innovation and has a keen eye for detail. The ideal candidate will be responsible for leading our research and development efforts, continuously innovating dishes for respective cuisines – Thai, Chinese, Western, Japanese, Korean, Indian, Vietnamese and Bakery. RESPONSIBILITIES &...

Overview We are seeking multiple Senior Sous Chef who is passionate about culinary innovation and has a keen eye for detail. The ideal candidate will be responsible for leading our research and development efforts, continuously innovating dishes for respective cuisines – Thai, Chinese, Western, Japanese, Korean, Indian, Vietnamese and Bakery....

We are hiring a Sous Chef skilled in Japanese cuisine to support the Head Chef in managing kitchen operations. The role involves supervising food preparation, maintaining quality control, and mentoring junior chefs to ensure smooth and efficient service. Responsibilities Assist the Head Chef in planning and executing Japanese menus. Supervise daily kitchen...

Job Responsibilities Assist the Chef De Cuisine in overseeing daily kitchen operations, particularly in the Indian cuisine section. Plan and execute authentic Indian menus, including North, South, East, and West Indian dishes. Ensure consistency in taste, presentation, and quality of all dishes. Monitor inventory and manage ordering of Indian spices,...

Summary 5 or 6 working days (follow duty roaster) Location: Central/North Company with great career prospect Job Scope Sous Chef Cafe Lead and mentor kitchen staff, upholding hygiene and food safety standards. Prepare a wide range of dishes from hearty brunch items to fresh salads and house‑made bakes. Innovate seasonal menus and contribute to special...

Join to apply for the Sous Chef role at IHG Hotels & Resorts 1 week ago Be among the first 25 applicants As Sous Chef in Intercontinental Hotel Robertson Quay’s culinary team, you will be the right hand to the Chef de Cuisine, helping to lead the culinary team in delivering outstanding food and service. This role combines hands‑on cooking with leadership...

Junior Sous Chef Introduction: Located in the heart of Singapore, Willow is a One Michelin Star restaurant celebrated for its Contemporary Asian cuisine, showcasing premium seasonal ingredients sourced from Japan. Guided by a philosophy of precision, balance, and creativity, our kitchen team is dedicated to delivering refined, soulful dishes that embody the...

We are seeking a skilled and motivated Sous Chef to join our culinary team at Sentosa. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction. Responsibilities Assist Head Chefs with creation and preparation of Western cuisine. Ensure that food...