Senior Restaurant Operations Manager

Overview Join to apply for the Director, Corporate Development, APAC role at Restaurant Brands International . Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world. Restaurant Brands International Inc. is one of the world's largest quick service restaurant...

Responsibilities: Oversee the overall operations of the restaurant, ensuring efficient and smooth daily functioning. Manage and train the restaurant staff, ensuring high standards of customer service and satisfaction. Develop and implement strategies to drive sales and increase revenue. Monitor and control operational costs, including food and beverage...

The Senior Operations Manager is a key leadership role in a growing local company with plans for expansion. This role is responsible for overseeing operations across the organisation and driving system-level improvements and digital integration across teams to strengthen operational excellence, enhance employee engagement, and deliver best-in-class customer...

The Senior Operations Manager is a key leadership role in a growing local company with plans for expansion. This role is responsible for overseeing operations across the organisation and driving system-level improvements and digital integration across teams to strengthen operational excellence, enhance employee engagement, and deliver best-in‑class...

Job Details Work Week: 5.5 days per week Work Hours: 11am - 11pm (1hour 45min break) Lunch & Dinner provided Gross Salary Range: $6,000 - $8,000 Locations: Many outlets in Singapore Responsibilities Work with chefs for efficient provisioning and purchasing of supplies. Estimate food and beverage costs. Supervise portion control and quantities of preparation...

Candidates are responsible for the following duties: Overall responsible for the smooth operations of the restaurant and efficiently to achieve sales target and enforce on HDC standards Solicit customer feedback to understand the needs and wants of customers Consistently monitor product and labor costs to remain within budget Achieving sales targets and...

We are seeking an experienced and dynamic Restaurant Training Manager to join our service team. To develop, implement, and oversee training programs for front-of-house staff to ensure consistent, high-quality customer service and operational efficiency.

Job Description: As the Senior General Manager, you will: Lead daily operations of the restaurant, ensuring the highest standards of food quality and customer service. Develop and implement operational strategies to enhance productivity and profitability. Manage restaurant staff, including recruitment, training, and performance evaluation. Maintain strict...

versee daily restaurant operations, including staff scheduling, and ensure the quality of food and service meets standards. Manage, train, and support restaurant staff to achieve human resource objectives. Manage budgets, control costs, and monitor financial results and inventory. Ensure the restaurant adheres to health and safety regulations. Vendor and...

Overview We are seeking enthusiastic individuals to join our Service Team. As a member of the team, you will be responsible for providing exceptional customer service, ensuring all guests a positive dining experience at our restaurant. Responsibilities Welcome guest with a friendly, positive and professional attitude Take food and beverage orders accurately...