Bar Manager

7 days ago

Tiong Bahru, Singapore Day One Pte Ltd Full time

We pride ourselves on our excellent coffee; from preparing, and serving genuinely delectable coffee to creatively adoring your servings with beautiful latte art. Besides coffee, our bar also serves a curation of carefully selected tea, drinking chocolate and chai, slow-pressed juices and plant based fresh fruit smoothies, as well as alcoholic beverages such as draught beer, wine, cocktails and artisanal spirits.

In your role as a **Bar Manager**, you will play a critical role in ensuring smooth daily bar operations in all our restaurants, ensuring consistent day-to-day operations encompassing exceptional customer service, high-quality beverages and a positive work environment. Overseeing our beverage menu from creating new beverages to possible improvements over the current selection, you will ensure the highest standards are kept over selection and preparation of all our beverages.

You will
- help ensure efficient allocation of baristas are assigned to each of our restaurants by working closely with relevant departments such as the respective Restaurant teams and the Human Resources (HR) team.
- lead a team of baristas, help manage inventory, and maintenance of equipment, all while fostering a strong passion for coffee and a positive connection with our customers.
- be tasked with training and supervision of new and current baristas, as well as other colleagues in our Restaurants by fostering a positive and collaborative team environment through well-planned and effective execution of required knowledge and skills in the preparation and delivery of our beverages.
- safeguard the preparation of high-quality coffee and other beverages, adhering to established recipes and standards to enhance existing skillsets and knowledge about coffee and other beverages, preparation techniques and recipes, and safety procedures.
- ensure the highest level of customer service excellence is always upkept, such as addressing customer needs and any possible feedback efficiently and smoothly.
- help monitor required inventory levels, order supplies, and manage stock to minimize wastage and maintain product availability.
- be responsible for sales reporting of the bar in our restaurants, as well as assist in budgeting and forecasting where required.
- ensure that all health and safety practices are strictly upkept as per policies and regulations.
- be open to any other skill-development or ad-hoc tasked as assigned by your supervisor.

**Job Requirements**:

- Genuine love and passion for coffee and other types of beverages in general.
- Excellent communication skills with positive, interpersonal skills.
- A team player with a good sense of job responsibility and a keen eye for detail.
- Honest willingness to learn and grow with the Company.
- Fluent in English, Chinese is a plus.

Pay: From $2,800.00 per month

Schedule:

- Monday to Friday
- Weekend availability

Work Location: In person

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