Quality Control- Food Tech

**Job Scope**: The Quality Control Officer is responsible for monitoring and ensuring the quality and safety of food products throughout the production process. This role involves inspecting raw materials, in-process goods, and finished products to ensure they meet company standards and comply with food safety regulations. The QC Officer works closely with...

**Responsibilities**: - Develop and improve process controls to ensure high standards of food safety and quality - Initiate key changes in food preparation Standard Operating Procedures - Introduce new technologies to enhance the current Food Safety Management System - Assist in the development of department’s plans - Conduct regular internal QA audits of...

Oversees the quality inspection activities in a central kitchen and manages a team of Quality Control Inspectors. - Produces regular audit reports for submission to the regulatory authorities and may suggest minor modifications to food quality standards and procedures. - Responsible for ensuring that the kitchen's practices and processes comply with industry...

**Responsibilities** - Perform incoming/ outgoing / in process quality checks and control - Perform daily inspection on sanitation, hygiene, food safety and quality aspects to ensure good manufacturing and good hygiene practise at work. - Conduct routine microbial and shelf life testing - Provide production staff training in GMP, GHP, and CCP. - Endure...

**Key Responsibilities**: **1. Quality Assurance & Compliance**: - Oversee the implementation and maintenance of GMP and HACCP standards. - Ensure compliance with local food regulations (e.g., SFA and GMP standards). - Manage internal and external audits (e.g., regulatory bodies, customer audits). - Review and update QA documentation, SOPs, and records...

Food Safety & Quality Assurance Executive Responsibilities Conduct regular internal QA audits of the Central Kitchen, Restaurant outlets & Vehicles Conduct external supplier audits and night audit Perform in-house microbiological testing Manage the microbiological testing and sampling schedule on various product type as well as environmental testing Conduct...

You will be part of a dynamic team of the Food Science Rapid Response Department (FSRRD) to provide support to SFA food safety monitoring and surveillance programs. The specialist teams of FSRRD strive to continue develop our testing capabilities and scientific knowledge to keep pace with the challenges of emerging chemical and microbiological hazards in...

**Quality Control Supervisor (Food Services) - Responsible for overseeing the quality of products and services - Ensure that products meet the specified standards and that all staff members adhere to quality control procedures. - Assist in other ad-hoc operational duties where required - Plan, organize and lead a team of production workers to achieve...

**Job Requirements** 1. Diploma graduate in Food Science, Food Technology or Chemistry, Biochemistry and Engineering 2. ITE NITEC graduates in Food Science or Engineering with working experience in Quality Assurance will also be considered favourably. 3. Has 2 to 3 years working experience in Quality Assurance 4. Effective Written and Verbal Communication...

**MAIN JOB SCOPE** - Implement and maintain all quality and food safety control processes complying with the company’s standard, ISO, and local statutory requirements. - Overseas production team and ensures that work is produced on schedule and accurate. - Conduct in-house training to production team. - Perform internal audits before external audits, and...